Tucker’s Place

Stopped in for the first time on a Tuesday night before Thanksgiving. Both servers Gabby and Melissa gave me prompt and exceptional service. The servers’ assistants were also very attentive when I needed a plate cleared or more water. I ordered the grilled shrimp per the server’s seafood recommendation and I was pleasantly surprised not only by the flavor and spice of the shrimp but also that it came with a dinner salad and baked potato. Their house dressing was one of the flavor highlights - as it had a great balance of lemon, pepper, and a sweet vinegar taste. Portions are very generous given the affordable prices on the menu. 10/10 recommend and will be going back.

We are from out of town and wanted to eat local. Tucker's Pkace was highly recommended on Google. Well we all know those reviews can be iffy. We decided to try it. We got there when the doors opened. Good thing we did. It was Sunday and a line was out the door when we arrived. We were seated as soon as possible. The service was great and I can't say enough about the food. The baked potato was the best I have ever had. The steak was fantastic and if I had room I bet dessert would be great. Thanks for a great experience.

Tucker's Place in Soulard feels like a steakhouse in your grandma's dining room. The cozy, homey atmosphere instantly sets the tone for a casual and relaxed dining experience. We started our meal with the potato skins, fried zucchini sticks, and jalapeño poppers with Gouda soup, all of which were delicious. Beyond the great food, Tucker's offers a well-curated selection of local craft beers and a sommelier-inspired wine list. And let's not forget their fantastic happy hour deals. Since 1982, Tucker's has been a St. Louis favorite. Shhhh. The Soulard location is my favorite.