“Uchi Houston offers innovative sushi and fusion plates to shine at this upscale Japanese hot spot. Uchi Houston debuted in 2012 in the former historic Felix space on Westheimer. The James Beard Award established Uchi, a "house" in Japan-winning Chef Tyson Cole. Uchi offers signature tastings, sushi, and seasonal omakase with a delicate balance of high food and memorable service. They have vegetarian and vegan options. They offer a spacious private dining room that can accommodate 150 guests, and a standing cocktail function can accommodate up to 45 guests. Uchi Houston serves delicious happy-hour food, great cocktails, and a selection of vegetarian dishes, making it a perfect spot for all tastes.”
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