“El Quinto Sol serves Mexican and American dishes inspired by disciplines that improve and strengthen human development. Ovo-Lacto Vegetarian cuisine originated more than 30 years ago from El Nuevo Sol to Nuevo Laredo, in northern Mexico. Juan and Finita Sanchez are the Founders of this restaurant. Their team has something for everyone in the family, from fresh-baked bread to delicious dishes; you'll find something to stimulate your taste. They use high-quality ingredients in their cooking. They pay attention to each detail, from cooking to hospitality. Try their healthy shakes, fresh juices & frozen yoghurt. El Quinto Sol is a perfect place to eat delicious vegetarian meals with friends and family. El Quinto Sol offers happy hour food.”
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