3 Best American Restaurants in Newark, NJ

“NICO Kitchen + Bar has received the unique needs of exhibition attendees, a value-priced prix fixe food consisting of two or three classes in a more legendary service style that guarantees that NJPAC clients are fed promptly. Andrew Watterson, Executive Chef of this NICO Kitchen + Bar; after receiving his culinary stage at the Culinary Institute of America in Hyde Park, NY, Watterson served in various kitchens, putting his education to practical use. The restaurant Pastry Chef Binicio Salas received from his mother, who is a beautiful baker in South America, worked his way up to his current status as one of the most notable pastry chefs in New Jersey. His concern is producing beautiful and delicious desserts inspired by Latin and international flavors. NICO Kitchen + Bar is open for special events in their three private dining rooms for 20 to 200 customers. NICO Kitchen + Bar is a kid-friendly restaurant. They offer free parking.”

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“Marcus B&P is a strongly individualistic and award-winning business. The restaurant is named for the Swedish thought of BP or "back pocket," this is a point where you can meet your family, colleagues, or coworkers at the Bar (the "B") or bring home some delightful regionally grown Provisions (the "P") any night of the week. Marcus Samuelsson is an acclaimed chef after many establishments worldwide, including Red Rooster Harlem, Red Rooster London, and Marcus B&P. He is enthusiastic about food and culture in the community; they are happy to call their home. He is one of the authors of the website Food Republic; Samuelsson freshly completed filming his new TV category, "No Passport Required," with VOX/Eater and PBS, which will air in July 2018. The other skilled chef of James Bowe has to lead the culinary partners at restaurants such as August, Red Rooster/Ginny's Supper Club, and The Gander. If you want to host events in Newark, their team genuinely fulfills your chances. Chicken Wings, M's Cornbread, and Slaw are highly recommended dishes. They offer free street parking.”

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“Central Restaurant is a family-owned and operated restaurant that serves homey American fare like club sandwiches, pork chops, and meatloaf. This is an enduring mom-and-pop diner serving homey American fare like club sandwiches, pork chops & meatloaf. Central Restaurant is an excellent place for a traditional American breakfast. They provide food in an outcoming standard. Their chefs use a secret ingredient to make food unique and taste good. You can enjoy their delicious Sausage and Egg Sandwich, Virginia Ham Steak, French Toast, Toasted English Muffin, and Corned Beef Hash. The restaurant is open for breakfast, lunch, and dinner. The restaurant has wheelchair access. The take-out option is available. You can also order your favorite dish from your home. Scrambled Eggs, Bacon, and Grits is a highly recommended dish.”

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