“Wild River Grille is a modern venue in the historic Riverside Hotel that provides an array of American entrees and cocktails. Their remarkable and longstanding structure is registered on the National Register of Historic Sites. In June 2007, Wild River Grille's grand occasion furthered a vision by two partners, Chuck Shapiro and Doug Holter; both owners have lived and breathed the welcome industry for decades. Wild River Grille offers a friendly staff, a spacious interior, a full bar, and décor that makes you feel like you're having a good time in the city. This contemporary restaurant has nature-inspired influences, a full bar, and an expansive riverside terrace. Their River Room gallery pays tribute to those bygone eras, while Wild River Grille's warm, welcoming ambiance is caused by nature. Their magical kitchenette served lunch and dinner seven days a week, starting at 11 am. Their dining menu highlights traditional and innovative food, while their bar serves incredible hand-crafted cocktails highlighting fresh-squeezed spirits and liquor mixtures. Wild River Grille is a kid-friendly restaurant. New York Steak, Steak, Crab, and Salmon Cakes are highly recommended dishes. Dine-in and takeout are also available.
UNIQUE FACTS:
• Serves Vegetarian Dishes
• Takes Reservation
• Serves Happy Hour Food.”
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