3 Best American Restaurants in San Diego, CA

Expert-recommended Top 3 American Restaurants in San Diego, California. All of our american cuisines actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!

9+ YEARS IN TBR
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HASH HOUSE A GO GO

3628 Fifth Avenue,
San Diego, CA 92103 Directions

Since 2000

Specialty:

Andy’s World Famous Sage Fried Chicken Sage Fried Chicken Benedict Sage Fried Chicken Sandwich Sage Fried Chicken and Eggs Sage Fried Chicken Salad Rosemary Sage Fried Chicken Strips Chicken and Waffle Hand-Hammered Pork Tenderloin Pork Tenderloin Burger Hash House Meatloaf Famous Stuffed Burger HH Big O' Pancakes HH Original Benedict House Roasted Chicken Benedict The Basic Hardwood Smoked Bacon Avocado Onion and Swiss Cheese Scramble Country Ham Fresh Spinach Jalapeño Tomato and Cheddar Cheese Scramble Famous Biscuits and Sausage Gravy HH Meatloaf and Eggs Vanilla Waffle BBQ Pork Ribs Famous Seasonal Cobbler

"Hash House A Go Go is known for their creative and fresh American brunch and dinner, plus special Bloody Mary drinks. They focus on great food, friendly service, and good prices. Their goal is to give you a dining experience you won’t forget, with a fun twist. They serve unique farm-style food and crafted cocktails, inspired by Midwest recipes for over 20 years. Some of their famous dishes are sage-fried chicken, a stuffed burger, and an award-winning meatloaf sandwich. For lunch and dinner, you can enjoy big meals like a one-pound burger filled with mashed potatoes and bacon, or their tasty sage-fried chicken. Hash House A Go Go also has a great place for events or meetings. You can buy gift cards to surprise your friends and family. They offer a dedicated children’s menu with meals crafted just for younger diners. Their Tractor Driver Combo comes with scrambled eggs and a choice of crispy potatoes or smoked bacon.

2026 Update: The restaurants offer a variety of dishes, including innovative menu items, alongside a selection of drinks. Locations across the United States include San Diego, California; Las Vegas, Nevada; Winter Garden and Orlando, Florida; Montville, Connecticut; and Atlantic City, New Jersey. Each location provides dine-in and online ordering options and hosts specials, events, and seasonal offerings. The restaurant emphasizes consistent service, quality ingredients, and a positive dining experience for guests. They feature menu items curated by Executive Chef and Co-Founder Andy Beardslee. Popular dishes include Smoked Chicken Chowder with Cornbread and Crispy Pork Tenderloin, as well as Crispy Polenta with Basil Pesto served alongside a glass of Chateauneuf-du-Pape. Food is at the heart of Hash House A Go Go, where the team adds their unique twist to classic Midwest comfort dishes. From pancakes to meatloaf and everything in between, they offer a selection of award-winning favorites."

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License #2218629

Price:

Hh Original $22.95
Roasted Chicken Benedict $23.95
House Smoked Salmon $26.95
Big Hand Hammered Pork $28.95
Wild Boar Chilaquiles $26.95
Biscuits & Sausage Gravy $23.95
Add Fried Chicken $6.95
San Diego Breakfast Sandwich $22.95
Ca Breakfast Quesadilla $23.95
Beef Tenderloin Skewer Eggs $30.95
Hh Meatloaf & Eggs $24.95
Bbq Pork Ribs & Eggs $27.95
Smoked Bacon $7.95
Salted Caramel Bacon $9.95
Pork Sausage $7.95
Chicken Sausage $7.95
Country Ham $8.95
Sausage Gravy $7.95
Chorizo Sausage Gravy $8.95
Side Of Avocado $3.95
Toast Or Biscuit $3.95
Cinnamon Toast $4.95
Fruit & Yogurt $13.95
Fruit $7.95
Two Eggs Or Whites $4.95
Roasted Jalapeno Peppers $2.95
Fried Calamari $15.95
Scratch Chicken Soup $12.95
Hh Smoked Chicken Cobb $26.95
Indiana Sage Fried Chicken $25.95
Hh House Salad $11.95
Andys Caesar Salad $18.95
Original Blt Sandwic

Contact:

(619) 298-4646

Mon-Fri: 7:30am - 2pm
Sat & Sun: 7:30am - 2:30pm

TBR® Inspection Report:

5+ YEARS IN TBR
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JUNIPER & IVY

2228 Kettner Boulevard,
San Diego, CA 92101 Directions

Since 2014

Specialty:

Kumamoto Oysters Spicy Tuna Handroll Albacore Tostada Inihaw Pork Belly Hokkaido Scallop Jerk Spiced Sirloin Gnocchi Fritto Elote Arancini Wagyu Sliders Tuna Poke House Sourdough Roasted Bone Marrow and Tartare Pate’ De Campagne Filipino Ilocano Pork Bluefin Crudo Tostada Kumiai Oysters Hiramasa Crudo Miso Cookies Bone Marrow Baby Back Pork Ribs Carne Cruda Asada Pork Belly Foie Gras Baja Yellowtail Spicy Tuna Ahi Tuna Wellington Squash Blossom Gnocchetti Beef Tartare Heirloom Tomatoes Sea Urchin Toast Dry Aged New York Strip BBQ Carrots Uni Carbonara Pork Shoulder Lasagna Tuna Tartare Whole Duck Beet Salad

"Juniper & Ivy serves creative New American food and drinks in a warm, artistic setting. Their kitchen changes the menu often, using fresh, seasonal ingredients chosen with care and made with passion and skill. Everything they serve is local and creative, making dining here a special and memorable experience in San Diego. The menu changes every day, depending on what their farmer and fisherman friends bring in each morning. They have several updated private spaces for events, from small gatherings to big parties. These include a private dining room, semi-private booths, a covered patio, and a tented outdoor area, great spots for your next celebration. Be sure to try their Hanger Steak, Whole Fried Pink Snapper, and Small Plates. Juniper & Ivy also serves vegan dishes and great cocktails. You can surprise your loved ones with gift cards.

2026 Update: Juniper and Ivy, located in Little Italy, is a Michelin Guide Bib Gourmand restaurant recognized by San Diego Magazine. Founded by Michael Rosen, they offer a seasonal, chef-driven menu and have earned accolades, including James Beard Award semifinalist recognition. The restaurant spans 7,580 square feet with a total capacity of about 175 guests, featuring a semi-private dining area for 20–60 guests, a private dining room for up to 40, a patio with seating for 20, and a chef’s table for 14, along with flexible event spaces. The restaurant's evolving menu highlights seasonal ingredients, complemented by creative cocktails and an award-winning wine list. Providing a sophisticated and creative culinary experience."

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Best Restaurant Awards by San Diego Magazine in 2010-2014

Price:

Halibut Handrolls $12
Yellowtail Tostada $8
Kumiai Oysters $25
Hiramasa Crudo $18
Miso Cookies $8
Bone Marrow $20
Pork Ribs $14
Fried Maitake $12
Red Romaine Lettuce $14
Heirloom Tomatoes $17
Baby Beets $18
Yellow Peaches $16
Bbq Carrots $16
Summer Peppers $17
Linguine $24
Egg Yolk Raviolo $22
Yodel $12
Fudge Cake $10
CrèMe
ûLéE $10
Scoops $6
Whole Apple Pie $25
Moscato $12
Verdelho $12
Madeira Reserve $12
Semillon Sauv Blanc $18
Sauternes $18
Touriga Blend $15
Tawny 10 Year $15
Great Harvest $9.95
Gardenburger Crook $8.95
Southern Fried Chicken $9.95
Portobello Mushroom Fries $13.95
Crispy Calamari $14.95
Bakery Fresh Imported Cheese $8.95

Contact:

(619) 269-9036

Sun-Thu: 5pm - 9pm
Fri & Sat: 5pm - 10pm

TBR® Inspection Report:

6+ YEARS IN TBR
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GREAT MAPLE

1451 Washington Street,
San Diego, CA 92103 Directions

Since 2014

Specialty:

Buttermilk Pancakes French Toast Logs Chilaquiles Fried Chicken and Doughnuts Smoked Bacon Scramble Modern American Breakfast Cajun Shrimp Biscuit Benedict ‘Traditional’ Biscuit Benedict Ribeye Hash Steak and Eggs Mac and Cheese Soda Pop Baby Back Ribs Meatloaf and Mashed Potatoes Great Maple BLT Fried Chicken Sandwich Hot Honey Fried Chicken Sandwich Steakhouse Burger Ribeye Melt Famous Maple Bacon Doughnuts Powdered Sugar Beignets Seasonal Doughnuts Kids Pancakes French Toast Log Grilled Cheese and Fries 4 OZ. Burger and Fries Curly Mac and Cheese Pigs In A Blanket Bar B’ Que Pork Belly and Eggs Two-Egg Breakfast

"Great Maple Hillcrest provides upgraded comfort food made with fresh, seasonal ingredients in a relaxed and casual setting. Their goal is to surprise and delight guests with creative presentation and bold flavors. The chef uses fresh, seasonal, and responsibly sourced ingredients to make dishes that feel upscale but comforting. Great Maple Hillcrest is all about enjoying seasonal produce, sustainable seafood, and fresh American meats. They show their love for these ingredients by carefully preparing and serving them in a warm, welcoming space made for good food, drinks, and conversation. Whether you're celebrating something special or hosting a business meeting, they offer a stylish space and a team prepared to tailor your event to your exact vision. They offer free street parking and gift cards.

2026 Update: The restaurant maintains additional locations in La Jolla, Newport Beach, and Pasadena. Great Maple is a contemporary restaurant offering elevated comfort food crafted with seasonal ingredients in a relaxed, casual setting. Guests can reserve a table or place an order online. For events or large gatherings, an event request form is available, and an event coordinator will follow up to assist with planning. The restaurant also provides digital gift cards in any denomination, which can be delivered instantly or scheduled for a future date. Sun, brunch, live music, and cocktails create an inviting start to the weekend."

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Price:

Side Of Chicken Apple Sausage $7.95
Side Of Eggs $4.95
Side Of Pomme Frites $2.95
Side Of Pork Sausage $7.95
Side Of Smoked Bacon $7.95
Kelly'S Key Lime Pie $12.00
Maple Bacon Donuts $15.95
Powdered Sugar Beignets $15.95
California Chorizo Scramble Melt $19.95
Cerrillos Chilaquiles $21.95
Chocolate Bacon Pancakes $16.95
Classic Two Eggs Breakfast $14.95
Fruity Pebbles Pancakes $16.95
Gm Brioche French Toast $18.95
Great Maple Blt $21.95
Avocado Feta Toast $14.95
House Smoked Brisket Hash $23.95
Kale And Quinoa Salad $18.95
Market Zucchini Scramble Melt $18.95
Pigs In A Blanket $18.95
Vegan Hash $19.95
Traditional Buttermilk Pancakes $14.95
Smoked Bacon Scramble Melt $19.95
Portobello Mushroom Fries $17.95
Grass Fed Beef Burger $22.95

Contact:

(619) 255-2282

LUNCH
Mon-Fri: 8am - 2pm
Sat & Sun: 8am - 2:30pm
DINNER
Fri & Sat: 5pm - 9pm

TBR® Inspection Report: