“Zingerman's Bakehouse is a cozy bakery serving breads, bagels, pastries, and Hungarian classics, soups, and sandwiches. The bakery uses traditional recipes, time-honored processes, hands, and flavorful ingredients to make their bread and sweet treats. They continue to move toward using more locally grown or produced ingredients, organic when possible, and building lasting relationships with those local farmers, millers, and producers. Zingerman's Bakehouse offers dozens of different classes from bread baking, pastry, cake, and savory baking to cooking classes, both in their teaching kitchens and online with virtual classes. The bakery has truly mastered the art of gluten-free baking, making it a must-visit spot in Ann Arbor.”
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