THE CHOP HOUSE
322 South Main Street, Ann Arbor, MI 48104
Since 1999
Pepper and Coriander Crusted Tuna, Beef Wellington, Chilled Oysters on the Half Shell, Moroccan Shrimp, Steak Frites, Dry Aged NY Strip, Au Poivre, Chargrilled Berkshire Pork Chops, Barbecue North Atlantic Salmon, Brussels Sprouts, Seafood Platter, Pan Seared Diver Scallops, Filet Mignon, Lollipop Lamb Chops, The Wedge & Garlic Smashed Potatoes
Chophouse decorated with elegant gas lamps offers premium steak, wine & interactive tablet menus ● Gift cards available ● Prix fixe menu options and lighter fare menu options are available ● An extensive wine selection, plus ports, cognac, single malt scotch ● Offers the perfect accommodations for your special occasion ● Happy hour special available from Mon-Fri 5:00 pm to 7:00 pm & Sun 4:00 pm to 7:00 pm
Price: Starts from $3.95
TBR® Inspection Report
KNIGHT'S STEAKHOUSE
2324 Dexter Avenue, Ann Arbor, MI 48103
Since 1984
Nachos Supreme, Tuna Salad Plate, Delmonico, Chicken Wings, Steakhouse Wedge, Pork Tenderloin Shish Kebab, New York Strip, Porterhouse, Turkey Reuben, Roast Beef Melt, Open Face Burger Fare, Coleslaw or Cottage Cheese, Butcher and A-1 Onion Crisp Burger, French Dip, Shrimp Cocktail, Baby Back Ribs, Top Sirloin, Loaded Potato Skins & Filet Mignon
Full-service restaurant & bar with traditional steakhouse dishes, potent drinks & mezzanine seats ● Gift cards available ● Proffer catering service ● Kids menu: Spaghetti Noodles and Sauce, Hot Dog and Fries, Cheese Pizza, Chicken Fingers & Fries ● Provides customers with good value, exceptional service, and excellent food and drinks ● Offer a variety of lunch and dinner specials each day, for their amazing loyal customers who love their Pot Roast Wednesdays and Roasted Turkey Tuesdays
Price: Starts from $1.25
TBR® Inspection Report
RUTH'S CHRIS STEAK HOUSE
314 South 4th Avenue, Ann Arbor, MI 48104
Since 1965
Lamb Chops, Bone-in Filet, Petite Filet and Shrimp, Porterhouse, Stuffed Chicken Breast, Lobster Tail, Seared Ahi Tuna, Chilean Sea Bass, Chilled Seafood Tower, T-Bone, Barbecued Shrimp Entrée, Bleu Cheese and Horseradish Crust, New York Strip, Calamari, Live Maine Lobster, Sizzling Blue Crab Cakes, Cowboy Ribeye, Oscar Style & Vegetarian Plate
Provides gift cards ● Outpost of an upmarket steakhouse, known for sizzling, butter-topped beef in an elegant setting ● Catering service available ● Happy Hour includes a delicious selection of full-size appetizers and mouthwatering food ● Savor all the best of the season with their 3-course Summer Classics menu, starting at $45.95 ● Serves on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot
TBR® Inspection Report