Specialty:
βThe Bakehouse at Chelsea has 10 years of experience serving organic bread, pastries, pizza, sandwiches, and coffee in cozy seating. They use handmade items made using traditional techniques and the highest quality ingredients. They offer organic sourdough crust, topped with premium ingredients and wood-fired in an 800-degree oven. All of their pastries are made using the highest quality ingredients and time-tested artisanal methods. Their team prepares delicious organic bread, pastries, and pizza daily in one of their two custom-built wood-fired ovens. Their open kitchen allows customers to observe the quality of the process.β
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