Rockwood Bakery

In Montana, where I am visiting from, there is no shortage of amazing grains, pastries, and bakeries. My group came to Rockwood with Hope's of eating the best that Spokane has to offer and we were not disappointed! First, The Chiche was fluffy and flavorful. Next, the turnover was pleasantly large and had fresh cherries and the perfect amount of powdered sugar. The espresso was crisp and very hot. Plenty of seating in a comfortable and classic atmosphere reminds one of a movie set.

Parking is a bit tight, but a cool venue with a lot of good selection of fresh made items and a friendly staff. Baked good were obviously made there instead of off site in some plasti-factory like many of the coffee shops in Spokane.

Dependably tasty scones, muffins, quiches, granolas, soups, salads, and high-quality coffee beverages. Locally owned, and a let’s-hang-out-and-talk Euro atmosphere. 3-season outdoor seating. Many southhill neighbors, and travelers frequent this gem of a baking haven.