“Churchill’s Steakhouse offers a wide range of dry-aged steaks, lobsters, crab, and fine wines. Their beef is sourced from USDA Prime grade, hailing from corn-fed, dry-aged mid-western cattle. The restaurant aims to provide their customer with an unforgettable culinary journey and impeccable service in an elegant comfortable setting. Gift cards are available at the restaurant and for those seeking an exclusive event space with an elegantly appointed private dining room with modern amenities. The restaurant's recommended dishes are steak and oysters on the half shell. Churchill’s Steakhouse offers vegetarian dishes, dine-in, and paid street parking.”
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