3 Best Barbecue Restaurants in Alexandria, VA

“Sweet Fire Donna's serves classic smoked barbecue with familiar sides and a full bar for their valuable customers. The restaurant delivers delicious food Texas-style brisket, Carolina chopped pork, ribs, and chicken. They prepare everything on their menu to satisfy all taste preferences. From starters to desserts, each dish has a distinct taste and flavor. Guests can savor their BBQ meat dishes with a variety of options. All the customers can create their platters by selecting meats and sides. Must-try their house-made white chicken chili, topped with shredded pepper jack cheese and crushed tortilla chips. Their catering service is available for all the events. Customers can enjoy their signature dishes in the comfort of their own homes. Customers can place their orders online and get ready to taste the flavor of BBQ. They perfectly chilled craft beer from their extensive selection to complement the flavors and enhance the customer's dining experience.”

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“Smoking Kow BBQ was established as a BBQ Taco Food truck and they have expanded into two trucks and two brick-and-mortar locations. The restaurant has a Rustic-modern nook for wood-smoked meats & varied sauces with counter service and picnic tables. Their pork, brisket, and chicken are hand-rubbed using their signature spice blend and slow-cooked using real Hickory smoke for hours. All of their sides are made in-house. customers simply cannot rush a good BBQ—the best BBQ place. The brisket is correct; the sauces are all they should be, and the sides are proper. Customer can use high chairs for their comfort. All the customers enjoy their BBQ in the restaurant. Smoking Kow BBQ offers free wifi.”

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“Famous Dave's Bar-B-Que aims to provide the community with the highest quality meats and create a unique and memorable dining experience in the restaurant. Founder Dave Anderson is a BBQ company with over 700 awards. He's traveled all over the country to learn everything there is to know about BBQ on a lifelong quest for the best. They have provided local favorites for years, offering genuine, slow-smoked American BBQ dishes at reasonable prices. They source the highest quality meats and trim them up as they compete. Their Pitmasters get their hickory logs around 4 a.m., hand-rub them with fresh spices, and slow-cook them to perfection. Their menu has something new for everyone's taste buds, featuring award-winning ribs, pitmaster favorites, BBQ combos, signature sandwiches, and more.”

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