PIG FLOYDS URBAN BARBAKOA
1326 North Mills Avenue, Orlando, FL 32803 Directions
Sandwiches, Sweet and Hot BBQ, Roasted and Butter Chicken, French Fries, Smoked Brisket and Ribs, Grilled Mexican Street Corn, Meat Platters, Crispy Pork Belly, Sides, Seasonal Vegetables, Rack of Ribs, Fresh House Made and Fancy Sauces, Dragon Green Beans, Sliced Pork, Shrimp, Smoked Pulled Pork, Sides, Piglets & Korean Kimchi Tacos
Pig Floyds Urban Barbakoa is an authentic BBQ establishment that is located in the heart of the town. It has a friendly and welcoming surrounding. The barbeque was acknowledged in the live-wood smoker stoked with natural hickory woods. Their teams are using the highest quality chickens and trim, and they hand-rub with the best seasonings, and the chefs are utilizing genuine oak hardwood and the high class of real essences. The restaurant menu items are subserved new or undercooked based on your selection. If you are looking for lunch to make your cravings or picking up dinner for your family and your all need is fulfilled right there at your fingertips. Outdoor seating and catering services are available.
Price: Starts from $3.99
TBR® Inspection Report
BUBBALOU'S BODACIOUS BAR-B-QUE
5818 Conroy Road, Orlando, FL 32835 Directions
Gator and Corn Nuggets, Fried Okra and Pickles, Mac and Cheese Bites, House Garden Salad, Sliced Beef, and Pork, Pulled Pork and Chicken, Turkey, Baby Back Ribs Slab, Sausage, Lamb, Texas Brisket, Baked Beans, Cole Slaw, Brunswick Stew, Chicken Strip, Fried Catfish, Spare Ribs, Garlic Bread, Corn Bread, Fried Corn on the Cob, Beverages & Gizzards
Bubbalou's Bodacious Bar-B-Que is Orlando's one of the best BBQ restaurants. You will be greeted like an old family patron and your experience at one of Orlando's most unique eateries. It has a diversity of items that are slow-cooked over a hardwood fire, including their famous baby back ribs, chicken, beef, pork, and other choices. Bubbalou's Bodacious has acknowledged as one of America's Favorite BBQ Restaurants in the New York Times, Fortune Magazine, and Delta Sky Magazine. Their catering will produce its award-winning BBQ right from their restaurant to your plate, no matter where you are. All the meats are super-tender and delicious since they are slow-cooked over smoky hardwood fires and to can manage any menu choices ranging from the fabulous to the unique. They offer the best barbecue for delivery or providing to your work point, or home, deliveries include a hot food drop-off, plates, utensils, and your choice of their brilliant bodacious BBQ sauces.
Best Of Seminole Restaurant Awards 2006 - Dining Awards 2007 by The City's Magazine
Price: Starts from $4.29
TBR® Inspection Report
4 RIVERS SMOKEHOUSE
11764 University Boulevard, Orlando, FL 32817 Directions
Southern Coleslaw, Baked Cheese Grits, Signature Angus Brisket, Pulled Pork, Pulled Chicken, Burnt-Ends, Smoked Turkey and Chicken, Sausage, St. Louis Ribs, Chicken Wings, Smoked Jalapeños, Baked Beans, Mac and Cheese, Texas Cornbread, Collard Greens, Southern Green Beans, Sweet Potato Casserole, Smokehouse Corn, French Fries & Bread Pudding
4 Rivers Smokehouse in Orlando is one of the first smoker exclusive establishments. It was chosen as one of “The South’s Best BBQ Joints” by Southern Living Magazine and listed “The Best BBQ in Florida” by Food & Wine Magazine. The restaurant is a family-owned business that specializes in slow-smoked barbecue, homestyle sides, and cookies created purely in their bakery. Their teams are specialists in a genuine St. Louis barbeque strips to true Memphis-style pulled pork and burnt ends. 4 Rivers Smokehouse every dish is subserved in a family-friendly, relaxed dining environment. The same delightful BBQ menus are catered to your distinct seasons and events. They are also working in 12 cities within Florida.
Florida Ernst and Young Entrepreneur of the Year Award in 2013
Price: Starts from $3.50