Specialty:
“The Crimson Cake is a custom cake shop owned and run by pastry chef Alicia Phoenix. She graduated from Scottsdale Culinary Institute in 1999 and spent the next decade honing her baking and cake-making skills in Boston and North County San Diego, working in wholesale bakeries. The Crimson Cake creates custom cakes, cupcakes, and desserts for all occasions. Each cake is made from scratch with high-quality chocolate, cream, and butter. The cake shop team specializes in preparing stunning, hand-crafted, premium celebration cakes for any occasion, making your special day truly memorable. All cakes are created using fresh, high-quality ingredients, free from chemical additives, artificial colors, and other substances. The cake shop offers a variety of cupcakes for last-minute needs and provides quotes for customized orders. Vegan options are available at The Crimson Cake.”
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