“Southern Way Catering began as a small company with deep Southern roots and a philosophy by Jimmy Stevenson in 1982. They have catered for as few as eight people and as many as 8,000. Their philosophy is to provide the client with the most delicious food, attentive service, exceptional presentations, and a pleasurable event experience. They also have catered for Governors of Southern Carolina, Vice Presidents, and Presidents of the United States. They take pride in celebrating over 42 years of catering events, from intimate dinners and elegant weddings to large corporate galas. The talented and experienced team at Southern Way Catering can execute the most challenging catering event or the simplest. Southern Way Catering brings tasty Southern cuisine enhanced by the best dining service. They also specialize in off-site catering anywhere in the Southeast with a fully-equipped mobile catering kitchen.”
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