Specialty:
“Din Tai Fung is family family-owned restaurant that specializes in serving Xiao Long Bao, or soup dumplings. Bing-Yi Yang is the owner of this restaurant, has been successful for over 50 years. The restaurant has a classic and elegant ambiance to provide a pleasant dining experience for its customers. They provide outdoor seating to have a great dining experience. Din Tai Fung provides dine-in, take-out, delivery, and catering services for customers' events. The restaurant has Vegan options and a kids' menu with high chairs to accommodate kids. Din Tai Fung has over 180 locations in 13 countries worldwide. They accept credit cards, Apple Pay, and Android Pay to make the transactions easy.”
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