“China Stix Restaurant uses fresh, first-grade ingredients and no monosodium glutamate to prepare each dish to customers' liking is a unique feature of China Stix. This restaurant was established in 1988. The dishes are inspired by various Asian cuisines: Mandarin, Szechuan, and Taiwanese, all under one roof. Locally sourced products and the freshest ingredients help them serve food that is unmatchable in taste. Garlic Fish Fillet, Kung Pao Chicken, Honey Pecan Prawns, and Crab Wonton are fast-moving dishes here. A free parking lot in China Stix is also available at this restaurant. You can ask their staff about the gluten-free options.”
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