“Puesto Santa Clara is located in the Santa Clara Square Marketplace. The restaurant offers award-winning tacos and margaritas for its customers. The restaurant was founded by Paul Basile of BASILE Studio. The 9,000-square-foot space combines industrial elements with street chic, showcasing handmade concrete tiles, custom-made furniture, balsa wood tabletops, warm copper accents, and wrap-around patio seating options. All their dishes are handmade, organic, non-GMO corn tortillas. Puesto Santa Clara provides private areas to celebrate events and can accommodate up to 300 guests. The restaurant also serves in La Jolla, Irvine, Anaheim, and Concord.”
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