Specialty:
"Croissante is a French-inspired bakery that offers artisan breads, pastries, desserts, and more. Sean Kang is the owner of Croissante, who is passionate about French baking. The bakery uses only the best ingredients to bake its French pastries fresh every day. Each pastry is made with care and attention to detail, from their buttery brioche to their flaky croissants. They bake with premium quality ingredients for your health and happiness. They import top-quality flour and butter from France and make everything from scratch. Their delicious choice of French pastries, from seasonal fruit tarts to classic pain au chocolat, is ideal for any occasion. Croissante bakers are mastering the ancient techniques that make French pastries world-renowned. A catering service is also available at the bakery. They prepare custom whole cakes for birthdays, anniversaries, and baby showers.
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2026 Update: Croissante's bakers are trained in the heart of France, learning the age-old techniques that make French pastries world-renowned. They offer a cozy and welcoming ambience. They regularly bake during operational hours, so they provide warm and fresh pastries to their customers. They do not use any additives or preservatives in their flour. Croissante is also located at 276 N Santa Cruz Ave, Los Gatos, CA."








