“Le Fou Frog offers a mix of classic and creative French dishes. The cozy, candlelit dining area with red lighting creates a romantic atmosphere, reminiscent of a restaurant in France. Chef Mano Rafael creates a changing menu based on seasonal ingredients, and his wife Barbara helps make the restaurant warm and welcoming. The menu offers a variety of dishes to suit different budgets. Popular dishes include foie gras, baked brie, tuna tartare, and escargots. They also offer vegetarian, vegan, and gluten-free options. Le Fou Frog offers an excellent wine list, happy-hour specials, and free street parking. You can dine inside, on the patio, or order takeout. Gift certificates are available for your loved ones. Their signature dishes include Escargots Provençales, French Onion Soup, and Gnocchi. Le Fou Frog also offers happy-hour specials and a variety of vegetarian dishes.”
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