Stroud's Oak Ridge Manor is a well-known restaurant that provides Kansas City's best variety of award-winning favorites. The restaurant is operated by a caring and professional staff, continuing the legacy of serving delicious, home-cooked meals in a fun, friendly atmosphere. The restaurant has won many state awards, including the James Beard Award for Excellence and the Zagat Award for Best Restaurant. Stroud's has also been highlighted in several national and international magazines, especially The Wall Street Journal, Gourmet Magazine, The New York Times, and many more. They also have private rooms available for parties of 10 or more with a maximum of 45. Catering services are available at Stroud's Oak Ridge Manor. All their sandwiches are served with a choice of potato, and their chicken is pan-fried the old-fashioned way. Stroud's Oak Ridge Manor's Dinner includes a Choice of Potatoes, Homemade Chicken Noodle Soup or Salad, Gravy, Green Beans, and Cinnamon Rolls. Stroud's Oak Ridge Manor is a kid-friendly restaurant.
UNIQUE FACTS:
• Curbside Pickup
• Outdoor Seating
• Serves Great Cocktails.
3 Best American Restaurants in Kansas City, MO
Expert recommended Top 3 American Restaurants in Kansas City, Missouri. All of our american cuisine actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
STROUD'S OAK RIDGE MANOR REVIEWS
This is my second time here. I was In town for a work training function and Stroud's was recommended by a local coworker. Both visits did not disappoint. Food was home cooked and delicious! The staff here are amazing, they all make you feel welcome and at home. Food portions were satisfying enough that both times I had to have a to go box to take home. If you are looking for a wonderful place with great food and amazing staff, then I highly recommend Stroud's. The pan fried chicken, steak, mashed potatoes , green beans, chicken noodles soup and cinnamon rolls are all great! Thank you again!
We were met at the door by this nice woman welcoming us. We were seated promptly and immediately waited on. Our waitress had the best attitude. She was so funny and attentive to our needs. Top notch food and service!!! Thank you!!
Let me start by saying “bring your appetite!” Their portions are huge! The food was delicious, the service top notch and the atmosphere was great! All topped off with yummy sweet rolls at the end for reasonable prices! Must give Strouds a taste!
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Cooper's Hawk Winery & Restaurant is an upscale dining restaurant founded by Tim McEnery. They serve American food paired with house-label wines in a contemporary setting. The restaurant has created a modern, casual dining experience with warm hospitality in an inviting, upscale environment. Cooper's Hawk Winery & Restaurant invites you to join them for an experience filled with unforgettable moments built upon food, wine, and friendship. Their culinary team has designed a contemporary American menu infused with flavors worldwide. Each food is prepared fresh in their scratch kitchen, incorporating peak-of-season ingredients, and listed with a bin number to guide you to your selection's perfect wine match. Executive Chef Matt McMillin has created a 110-item menu of American-fusion foods featuring flavors worldwide. Their winemaker nurtures each wine according to its needs to craft the best wine possible. You can reserve a table at Cooper's Hawk Winery & Restaurant. S'More Budino and Pretzel Bread are highly recommended dishes. They provide Plenty of parking options.
UNIQUE FACTS:
• Located in: Country Club Plaza
• Has Kids' Menu
• Serves Happy Hour Food.
Specialty:
$Price:
Drunken Shrimp: $19.99
Thai Lettuce Wraps: $19.99
Crispy Brussels Sprouts: $16.99
Chicken Potstickers: $15.99
Classic Tomato Bruschetta: $13.99
Sweet Chili Calamari: $19.99
House-Made Meatballs: $16.99
Over The Border Egg Rolls: $19.99
Plain OL' House Salad: $9.99
Caesar Salad: $11.99
Country Rigatoni: $24.99
Keaton's Spaghetti & House-Made Meatballs: $22.99
Gnocchi Carbonara: $27.99
Ellie's Chicken Piccata: $24.99
Chicken Madeira: $25.99
Bourbon Lacquered BBQ Pork Chop: $33.99
Parmesan-Crusted Filet Medallions: $44.99
Prime Churrasco Grilled Steak: $40.99
Soy Ginger Atlantic Salmon: $30.99
Pan-Roasted Mahi: $31.99
Fish & Chips: $23.99
Pistachio-Crusted Grouper: $32.99
Jambalaya: $24.99
Blackened Ahi Tuna: $32.99
Parmesan-Crusted Mahi-Mahi: $32.99
BBQ Ranch Chicken Salad: $19.99
Napa Chicke
Contact:
Working Hours:
Fri & Sat: 11am - 10pm
TBR® Inspection Report:
COOPER'S HAWK WINERY & RESTAURANT REVIEWS
Our last stop during the 2024 Eclipse trip. Ok the way back home, driving thru Kansas City we found Cooper's Hawk. We ordered a Mai Tai and an Island Mojito for drinks. For our meal we ordered the Carne asada flatbread and the Carne asada tacos. Our visit was during off peak hours, so the service was very personal. The flavors were great and the portions were more than adequate. Definitely added Cooper's Hawk to the list of restaurants to return in the future.
I love this place. The food is incredible. The pretzel crusted pork chops are the bomb! Also the starter egg rolls are so great and could really be a meal there’s so many of them! The wine flight is great. 3 wines and nice pours! Highly recommend for a Date night or fun girls night out!
I love this place. The food is incredible. The pretzel crusted pork chops are the bomb! Also the starter egg rolls are so great and could really be a meal there’s so many of them! The wine flight is great. 3 wines and nice pours! Highly recommend for a Date night or fun girls night out!
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Cafe Trio is a creative American eatery with a live piano, a lively buzz, and a year-round patio overlooking the Plaza. The restaurant serves inspired craft cocktails and beautifully imagined seasonal, from scratch dishes. Executive Chef Vincent Ross uses a cornucopia of local and regional produce and artisan ingredients for a well-curated menu. Whether you want to celebrate a family occasion, a wedding rehearsal, a birthday or anniversary, a corporate meeting or event, or need a special place to celebrate the holidays, Café Trio has three unique spaces ideal for any occasion. With a reputation for award-winning food, hospitality & service, Cafe Trio provides unique private dining or meeting opportunities for fifteen to over a hundred guests. Savor their Grilled Salmon, prepared using angel hair pasta, grilled salmon, red & yellow pepper, cherry tomato, spinach, lemon beurre blanc, and fried capers. Prince Edward Island Mussels and seafood Lasagna are highly recommended dishes. They offer free parking. Cafe Trio is highly recommended for vegetarians.
UNIQUE FACTS:
• Located in: Park Side Plaza
• Has Private Dining Room
• Gift Cards.
Specialty:
$Price:
Bistro Tips*: $18
The Antipasto Plate: $18
Crab Cakes: $15
Caprese Tower: $10
Double Dip: $9
Tuscan Flatbread: $12
Margherita Flatbread: $12
Southwestern Ceviche: $10
Spinach & Artichoke Dip: $9
Soups & Salads:
Small: $5
Large: $8
Strawberry Spinach:
Small: $5
Large: $9
Quinoa Salad:
Small: $6
Large: $10
Caesar Salad:
Small: $5
Large: $8
Salmon Chowder:
Cup: $5
Bowl: $7
Corn Poblano Soup:
Cup: $4
Bowl: $6
Entrees:
Diver Scallops: $34
Grilled Swordfish: $27
Salmon Roulade: $25
Golden Trout: $24
Seafood Lasagna: $29
Parmesan Encrusted Halibut: $34
Spring Pea Risotto: $16
Black Bowtie Pasta: $19
Mac Daddy: $18
Coffee Rubbed Hanger*: $28
Filet*:
6oz: $32
8oz: $38
Dry Aged Ribeye*: $48
Steak Scaloppine: $28
Roasted Chi
Contact:
Working Hours:
Sun: Closed
TBR® Inspection Report:
CAFE TRIO REVIEWS
I wish I could give the atmosphere 10/5 stars!!! I did not know they had a cute Christmas pop up happening when I decided to come here on a whim. The staff was super sweet and the food was great! The Mac and cheese was hearty and delicious. The crab cakes were divine (although I did not care for the flavoring of the corn that it came with). The roasted sweet corn risotto was okay (I’m not sure I would get it again) it was definitely unique but seemed like more of a rice than a risotto. It was a great experience and I can’t wait to come back. Dietary restrictions: Gluten free and dairy free options Parking: Right now parking in the front is not allowed because of street car construction, parking is located in the back.
Was our first time here and a great dinner to kick off our Xmas weekend on the Plaza. The place was decked out in fun, festive Christmas decor. Delicious festive themed cocktails. And the food was cooked to perfection, great flavor, perfect portions. The three of us had the blacked grouper, scallops, and salmon with angel hair. I recommend reservations, even early on a Friday. It filled up fast.
Food was really good. Service was quirky and attentive. My only complaint about anything was the lighting. They have weird blue lights that (see picture) make it difficult to read the menu and see the food. I had to guess a lot about the flavors. This was on the back patio. I'll be back but I'm bringing my glasses next time.
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