“The French Market Creperie Downtown has elegant chandeliers and bleached wood, creating a charming setting for romantic evenings and casual lunches. Led Allen and Susan Tate, the owners, have curated a diverse menu featuring an array of sweet and savory French crêpes and delectable baguette and croissant sandwiches, soups, and salads. Notable sweet offerings include chocolate French salted caramel, maple syrup, butter, cinnamon & sugar, blueberries, crêpe Suzette, and chestnut butter. The restaurant caters to patrons with breakfast and lunch service seven days a week and dinner on Tuesday through Saturday nights, ensuring a convenient dining option for any time of day. Moreover, The French Market Creperie Downtown offers a selection of vegetarian, vegan, and gluten-free menu items to accommodate various dietary preferences. Outdoor seating is also available, providing guests with an enjoyable al fresco dining experience at The French Market Creperie.”
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