Le Bouillon offers a refined yet relaxed dining experience in the heart of the Old Market. Dedicated to the art of French cuisine, this charming eatery sources ingredients locally, ensuring each dish is a culinary masterpiece. With a standout raw bar featuring daily oysters, homemade gravlax, and an array of charcuterie options, Le Bouillon delights in offering an authentic taste of France. They caters to various dietary preferences, with vegetarian, gluten-free and vegan options available. From lunch to dinner, guests can savor French classics like grilled romaine salad, pork rillettes, steak tartare, and cassoulet-braised rabbit. Complementing each dish is a seasonal wine list expertly curated to enhance the dining experience. Take the chance to indulge in Le Bouillon's authentic French Onion Soup and Steak Tartare, both highly recommended for a truly memorable meal.
UNIQUE FACTS:
• Takes Reservation
• Dine in
• Takeout
• Serves Happy Hour Food
• Has Fireplace
• Serves Great Cocktails.
3 Best French Restaurants in Omaha, NE
Expert recommended Top 3 French Restaurants in Omaha, Nebraska. All of our french cuisine actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
LE BOUILLON REVIEWS
My husband and I had our wedding ceremony and reception at Le Bouillon and could not be happier with our choice! Katie, our event manager at Le Bouillon, was nothing short of amazing through the whole planning process and was incredibly supportive and accommodating to make our day as special as possible. As our favorite restaurant in Omaha, we were so excited to have our friends and family experience the intimate atmosphere and fine dining Le Bouillon offers. Our event size was around 100 people and all the staff went above and beyond to attend to our party. Words cannot express our love of the food and the quality of the service that Le Bouillon delivered to us and our guests. Our wedding evening will be one of our fondest memories thanks to Le Bouillon. Photographer: Victoria Petersen Photography.
Loved loved loved the food at Le Bouillon. My favorite dish was the fresh onion soup. There was a different flare to the soup. It added an extra flavor to the dish but still kept it traditional. I will be back just for the soup. We also enjoyed the stuff duck, which was amazing. The skin was crispy and stuffed with sauage. Yum. The last dish was the Morgan Ranch Strip. A lot of flavor and cooked to perfection. A wonderful experience overall and the staffing was extremely nice. My favorite part was the wine store connected to the restaurant. You can buy a bottle and just pay the cork fee.
Our intimate wedding ceremony and romantic dinner for two went BEAUTIFULLY. We were very well attended to by everyone there and the atmosphere was so romantic I can not rave enough about the food and drinks! We will always cherish this special place in Omaha!
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Le Voltaire Restaurant is a pinnacle of culinary excellence, celebrated for its authentic French dishes and an impressive array of wines. Situated in Omaha, it holds a distinguished reputation, offering a romantic setting reminiscent of the charm of southern France. Executive Chef Cedric S. Fichepain ensures meticulous attention to detail in every dish, while the staff is committed to delivering exceptional service. The menu spans across the diverse regions of France, complemented by Nebraska's most extensive selection of French wines, ensuring a delightful pairing with every dish. The restaurant's interior combines subtle elegance with elements reminiscent of the French countryside, while the stunning floral design of the entire bar enhances the ambiance. For those seeking a more private experience, a beautifully appointed room offers direct views of the wine cellar, accommodating up to 40 guests. Whether it's a special celebration, a business meeting, or simply a desire for exquisite dining, Le Voltaire Restaurant provides a memorable experience with convenient free parking options.
UNIQUE FACTS:
• Takes Reservation
• Dine in
• Takeout
• Has Outdoor Seating
• Serves Vegetarian Dishes
• Has Wi Fi.
Specialty:
$Price:
Assiette de Charcuterie $23
Escargots aux Crevettes $14
Escargots de Bourgogne $14
Saumon Fumé et Ses Condiments $18
Foie Gras Frais au Sel Marin Toasté $25
Brie Josette $14
Soupe à L’Oignon $5
Soupe Du Jour $5
Assortiment D’Entrees Pour Deux $30
Les Salades Starts from $4
Les Desserts Starts from $8
Sides and Veggies $5
Contact:
Working Hours:
Fri & Sat: 5pm - 10pm
Sun: 10am - 2pm
TBR® Inspection Report:
LE VOLTAIRE FRENCH RESTAURANT REVIEWS
If I could give six stars, I would, each part of the evening was amazing. The atmosphere is quaint and relaxed, with a high end, service and food and drink selection. My wife ordered the duck and sausage, while I took the braised lamb. The duck was beautifully soft with the perfect amount of flavor. The braised lamb was fall off the bone delicious with the ideal ratio of meat and fat. Did I mention the lamb sauce was incredible and the vegetables texted so fresh! The chef also provided a free foie gras, very rich and flavorful. Finally, maybe saving the best for last, our server, Shawn on top of his attentive and knowledgeabl service, shared his homemade lemon cello as a finishing touch to complete our meal, sweet, sour, and the right amount of bite in it. All in all obviously I highly recommend this restaurant, make sure you call to reserve in advance, I highly sought after treasure, like this needs to be reserved.
Consistently one of the best tables in Omaha. A tight menu full of delicious French recipes. You cannot make a poor choice. The execution of each dish is amazing, and the little touches of flavor from the butter, to the seasoning is next level. One of the best wine lists in the area. Pictured is the Boullibase, a lovely blend of shellfish, filets, broth, and oh....that bread. So good. Have been coming here for over 10 years and it has always been a delight.
My husband and I went for the 1st time Saturday night. It was as fantastic as I was told. Laura was our waitress and honey we had a ball!!!!! Chef Wilson came out to say hello as well!!!
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