Specialty:
“Taz Indian Restaurant offers a classic menu with curry & tandoori dishes. Bikram D. is the manager of the restaurant. The eatery has a broad variety of regional foods native to India. Their meals vary significantly and use locally available spices, herbs, vegetables, and fruits. Their chefs work together to present the most authentic, pure, and delicious South and North Indian food at competitive prices. Their dishes are made with fresh, authentic ingredients. They have a warm and welcoming atmosphere. Customers can try Taz Indian Restaurant's Non-Veg Thali, which includes Saag Paneer, Lamb Curry, Chicken Tikka Masala, Naan, and Rice.”
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