“Essence of India is a classic Indian dish like Tandoori and Biryani, with a lunch buffet in a traditionally decorated space. The restaurant serves traditional Indian food consisting of flavorful spices, rich curries, lentils, and other variations of freshly made rice and handmade breads in a special clay oven. The eatery truly reflects authentic Indian food with a blend of herbs and spices from India. Their culinary team and chef prepare a flavorful range of spice levels, from subtle to spicy and mild to hot Indian food that caters to vegetarians and non-vegetarians. Essence of India serves primarily Northern Indian cuisine, which has been influenced by the Mughals, consisting mainly of dishes and breads cooked in a special clay oven (“Tandoor”) and meats and vegetables slowly cooked with their ideal spice combinations.”
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