India Palace Cuisine is a women-owned and family-operated Indian restaurant in the heart of Phoenix. Manjinder S. is the owner of the restaurant. His inspiration to introduce Indian cuisine to the Western world makes India Palace the most authentic Indian restaurant in the valley. The restaurant offers Authentic Indian Food to the community. The restaurant is a strip mall venue supplying classic Indian entrees, a long list of tandoori breads & a lunch buffet. They specialize in crafting mouth-watering food and providing excellent customer service. All of their food is made fresh and made to order using only the freshest ingredients available. They offer a wide variety of authentic Indian food and bring the streets of Delhi right to you. India Palace Cuisine prides itself on providing a genuine taste of India through its diverse menu that showcases traditional recipes passed down through generations. Their expert chefs use only the freshest ingredients, carefully selected spices, and time-honored cooking techniques to create delectable dishes bursting with bold flavors and aromas. India Palace Cuisine is known for its modern interpretation of classic dishes and insistence on using high-quality fresh ingredients. The restaurant has been recognized for its outstanding Indian cuisine, excellent service, and friendly staff.
UNIQUE FACTS:
• Located in the Marbella Shopping Center
• Offers Catering Service
• Wheelchair Accessible Available.
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INDIA PALACE CUISINE REVIEWS
This place is absolutely delicious! My husband and I went for the lunch buffet twice so far on a Saturday. My husband and I only go out to eat 2-3 times per month, so we are very selective about where we go. The place is clean and the staff is very attentive and nice. My favorites from the buffet were the butter chicken and lamb korma. This was my place of choice for my birthday meal! Honestly it's so good that it randomly pops into my head several times per week. We look forward to going back again.
My first time here and will definitely be coming back! The chicken curry was delicious and great portions. Highly recommend getting the garlic naan, it was AMAZING. the samosas were also so good, if you get an appetizer I would definitely grab that as well, we got two orders of it because it was so great. Everyone who helped us was very kind and she let us know about the Buffett which we are definitely coming back for.
My husband and I stopped by India Palace on a whim and we were not disappointed. Every single dish we ordered was full of flavor! The staff was friendly, attentive, answered all of our questions and made great recommendations. A bit of advice, make sure you leave room for rice pudding. We will definitely be back soon.
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Indian Delhi Palace is a family-owned restaurant that offers the finest authentic delicacies of Indian Cuisine. The restaurant opened its doors to the Phoenix community in 1986. Harjit Singh Sodhi is the owner of the restaurant. The restaurant is a veteran eatery with a lunch buffet & full bar serving traditional Indian Cuisine in a simple setting. Every meal in the restaurant is individually prepared to ensure freshness and quality using the finest ingredients. Indian Delhi Palace has brought the most satisfactory dishes from India to spice up their customer's dining experience. The restaurant offers classic Indian street food and platters in a funny setting with outdoor seating. Indian Delhi Palace is loved by locals for its delicious Tandoori Chicken, Naan, Chicken Tikka Masala, and other fantastic North Indian dishes. You can try their Aloo Gobi, Paneer Makhani, Navaratan Shahi Korma, Dal Makhani, Chana Bhaji, Mushroom Curry, Baigan Bhurtha, Malai Kofta, Aloo Palak, Palak Paneer, Matar Paneer, Bhindi Masala and Paneer Jalfrezi.
UNIQUE FACTS:
• Reservations Recommented
• Offers Lunch Buffet
• Private Dining Available.
Specialty:
$Price:
Vegetable Samosas - $70
Chicken Tikka - $85
Chicken Tandoori - $75
Vegetable Pakoras - $35
Paneer Pakoras - $75
Onion Bhaji - $25
Chana Chat - $20
Papri Chat - $40
CHICKEN ENTREES:
Chicken Tikka Masala - $90
Chicken Makhani - $55
Chicken Curry - $85
Chicken Vindaloo - $85
Chicken Korma - $90
Chicken Kadai - $90
LAMB & GOAT ENTREES:
Rogan Josh - $115
Lamb Curry - $105
Lamb Vindaloo - $105
Lamb Korma - $115
Lamb Tikka Masala - $115
SEAFOOD ENTREES:
Shrimp Curry - $105
Fish Curry - $105
Shrimp Vindaloo - $115
Shrimp Korma - $115
Fish Vindaloo - $115
Fish Korma - $115
Shrimp Tikka Masala - $115
Fish Tikka Masala - $115
VEGETARIAN ENTREES:
Aloo Gobi - $80
Paneer Makhani - $90
Dal Makhani - $30
Chana Bhaji - $30
Mushroom Curry - $35
Baigan Bhurtha - $80
Contact:
Working Hours:
TBR® Inspection Report:
INDIAN DELHI PALACE REVIEWS
We reached here late in the noon to find only buffet was on menu. But what a buffet it was ! The food was great, mildly spicy but really aromatic. The starter section had papdi chat, garlic chicken and tandoori chicken. The main course had vegetable korma, chicken curry, chicken Tikka masala, mixed vegetables, saag Daal, black lentils to name a few. Everything was delicious. Only disappointed were the deserts. Very average flavor and badly made. But that won't stop me to give it a 5 star rating.
We always drive by this place for our way home so we’ve been dying to try it out! Today was the day!! The food is ABSOLUTELY AMAZING! You get to choose if you want the buffet style + free naan or a la cart style! We chose the buffet so we can try a little bit of everything out and that includes the appetizers + desserts too! The servers here were super nice and kind, quick to refill our waters. This just became our new favorite place to eat at. 10/10.
Despite being so busy the lady at the front is so calm and go to every table and ask them if they need anything. She was so polite with a big smile on her face. I think she is the manager. That was my first time with my family for buffet. Good experience. My family likes the food and the Also the service.
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Marigold Maison-Paradise Valley is a traditional Indian street food & platters are presented in a whimsical setting with outdoor seating. Mr. Sunil Kumar is an Executive Chef and expert in Indian Cuisine, with 18 years of experience in restaurants. He previously co-owned a series of Indian restaurants in the New England Region and served as the Master Chef for Cedar Steakhouse at Foxwoods Casino in Connecticut. He has been an integral part of Marigold Maison since opening in 2014, from menu development to preparation. The restaurant provides a relaxed atmosphere amid a gorgeous, eclectic decor and comfortable outdoor seating. Their adorable menu is carefully designed to inspire their customers. Their dishes are prepared with natural spice, fresh products, and meats to bring out the authentic homemade taste of Indian foods. You can try their Mango Kulfi, Chicken Curry, Samosa Savory Pastry, Gulab Jumun, Makhani Butter Sauce, Paneer Pakora, Thali, Garlic Serrano Chili Naan, Paneer Tikka and Pani Puri Savory Puffs.
UNIQUE FACTS:
• Offes Happy Hour Specials
• Takeout
• Plenty of Parking.
Specialty:
$Price:
Paneer Pakora - $12
Chicken Pakora - $12
Vegetable Pakora - $14
Seared Tofu - $10
Samosa Chaat - $10
Chickpea Chaat - $12
Lentil Cake - $12
Shrimp Chaat (Ceviche) - $15
Samosa - $8
Lamb Keema Pie - $14
Chicken Dumpling - $14
SOUP & SALAD:
Lentil Soup - $8
Mango Salad - $12
Quinoa Salad - $12
HAND-STRETCHED FRESH BREAD:
Plain Naan - $6
Garlic Naan - $6
Potato Aloo Naan - $6
Serrano Garlic Chili Naan - $6
STREET FOOD FROM INDIA:
Bhel Puri Chaat - $10
Chickpea Chaat (Ceviche) - $12
Shrimp Chaat (Ceviche) - $15
Samosa Chaat - $10
Pani Puri (Savory Puffs) - $12
DESSERTS:
Chocolate Lava Cake - $12
Mango Kulfi - $8
Gulab Jumun - $10
Ras Malai - $12
HOME-MADE DRINKS:
Mango Lassi - $7
Chai Latte - $7
Masala Iced Tea - $7
Hibiscus Iced Tea - $7
Nimbu Pani - $7
Contact:
Working Hours:
Mon: Closed
TBR® Inspection Report:
MARIGOLD MAISON-PARADISE VALLEY REVIEWS
I must say, It was the best Restaurant I visited while in Phoenix. Talking about our favorite foods my friend in India suggested I should try his favorite dish. I found Marigold Maison on Google, it's all you can eat but in a very different style. They serve a platter with small bowls. You can get more of any dish. Great concept. Delicious Lunch platter and a pitcher of local bear for twenty bucks! And Abraham was charming and attentive. Knew exactly when to show. How much to say and how long to stay. Have only seen this caliber in high end Restaurants. All around impressed.
If you’re looking for a nicer than a hole in the wall Indian restaurant, Marigold is the place. Nice layout and friendly staff. Plenty of vegetarian options which can all be made vegan. Their standard entrees and naans are all solid. Keep in mind some of the appetizers are a bit fusion. So if you are looking for purely authentic, this might not be your pick. However, with good happy hour specials and a nice patio, this is a good destination for Indian food.
Very Nice and beautiful place. The food is awesome and i will definitely visiting again. We went a small group and the ambience , staff , food everything was really great. The staff were very friendly and smiling. This experience is a good one to remember. The Thali was having good options and not too spiced up or less. Has good veg and non veg options as well. Price is also average. Good work team, keep it up. We will be visiting more often for sure .
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