3 Best Italian Restaurants in Inglewood, CA

“Sunday Gravy is a modern restaurant that offers a traditional red-sauce joint with pastas galore and vintage touches. The restaurant serves fresh pasta by Florentyna’s and organically made artisan breads from Cadoro Bakery, both made with pride in Inglewood. From classic favorites like spaghetti and meatballs to innovative creations that incorporate unique ingredients, there is something to provide a variety of unique flavors. Savor their Crab Mafalda featuring Malfada pasta served with crab claw meat in a Calabrian chili butter sauce, topped with spring onion, chives, and finished with a light dusting of lemon zest. Sunday Gravy offers vegan and highchair options.”

“Tony's Subs and Pizza is a family-run Italian restaurant serving pasta, subs, sandwiches, and pizza for over 46 years. Their team of chefs is very professional and provides excellent service at reasonable prices. They prepare all their dishes using fresh sourced ingredients from their local farmers. All of their pasta dishes include homemade marinara sauce and an 8" slice of garlic bread. Their team is dedicated to delivering prompt service to their valued customers. Tony's Subs and Pizza provides indoor seating for 100 people and outdoor patio seating for 40 people. The restaurant offers online ordering options.”

“Eatalian is an industrial setting for thin-crust pizza, pasta, panini & gelato, and housemade pastries. The restaurant has a cozy dining atmosphere. The owner of the restaurant is Patrick M. They use traditional cooking methods with their signature open stoves and imported ovens. Eatalian also offers a wide selection of menu items including risotto, sandwiches, second courses, and appetizers. The flavor of Tortelli Verdi is ravioli filled with spinach and ricotta cheese, served with your choice of meat ragu or butter and sage sauce. Their team of chefs wants to satisfy their customers with special menus. Eatalian offers vegetarian and kids' menus.”