3 Best Italian Restaurants in Memphis, TN

" Amerigo Italian Restaurant Memphis is a family-owned Italian restaurant that has been serving for over three decades. The restaurant is located in Park Place Centre. All their menus are prepared with local inspiration and ingredients. Amerigo offers a full lunch and dinner menu seven days a week, with their daily early bird specials, a weekend brunch, and an extensive wine list. Amerigo Italian Restaurant Memphis provides a private dining area with an elegant dining ambiance. The restaurant is also located in Brentwood, Flowood, Fondren, and Huntsville. As a member of their rewards program, you earn one point for every dollar spent at their family of restaurants, and every 200 points can be redeemed for a $10 reward at any of their locations.

" Olive Garden Italian Restaurant Memphis is an authentic chain Italian restaurant that offers a variety of menus. The restaurant is designed with a cozy ambience and beautiful seating options. Olive Garden Italian Restaurant Memphis provides a never-ending first course of freshly baked breadsticks, homemade soup, or garden-fresh salad. They prepare all their dishes in their open kitchen area. Olive Garden Italian Restaurant Memphis is the perfect place for large family dinners, parties, events, and more. You can join their eClub for regular updates and special deals. The restaurant offers private dining, car-side pickup, and online ordering options.

" Hog & Hominy is a lively Italian restaurant and bar serving Southern-influenced Italian dishes and creative cocktails. The restaurant has been recognized as one of the top new restaurants by GQ Magazine, Southern Living, and Bon Appétit, and they were also a semi-finalist for Best New Restaurant by the James Beard Foundation. The executive chefs and owners of the restaurant are Andy Ticer and Michael Hudman. They use traditional techniques, seasonality, and Southern ingredients in their menus. Hog & Hominy offers a variety of menus at reasonable prices. You can enjoy their Brussels sprouts, which are topped with Calabrese jam, tomato, mint, benne seeds, and finished with ricotta salata. The restaurant offers happy hour menus.