Specialities:
" Baris serves traditional Italian pasta, and pizza in a BYOB-friendly setting. The restaurant is committed to offering a diverse selection of dishes at reasonable prices. Mary and Remzi Imeri moved from Italy to New York in the 1970s. After moving to Waco, Texas, in 1996, Mary identified a need for additional Italian dining options in the area. As the descendant of multiple generations of family-owned and operated restaurants, Mary decided to continue her dream of the family tradition and opened Baris that same year. Baris pizzas are made with freshly prepared dough, house-made sauce, and fresh toppings. Baris offers catering services for special events at your preferred location. The eatery offers Florentine Chicken, made with sautéed chicken, mushrooms, spinach, and mild onions in a white wine cream sauce.
2026 Highlights: Their dedicated team works closely with customers to understand their preferences and requirements, ensuring they receive exceptional service that is thoughtfully tailored to their individual needs. They offer gluten-free dishes, along with a selection of desserts and drinks to complement the dining experience. "








