“SASA Restaurant provides savory tapas-style dishes. Brenda is a modest and down-to-earth business owner who enjoys her work. She serves authentic and creative cuisine with class and flair. Their chefs are talented, using only the freshest ingredients from local markets to create works of art. SASA continues to serve curbside, carryout, and delivery for takeout orders. Customers can enjoy select tapas plates, half beer draft bottles, beers, sake, martinis, and cocktails during happy hour. There are weekly chef specials and e-gift card options available. They have monthly new cocktail specials in addition to their handcrafted cocktail list. There is metered parking in the front of SASA and additional parking in the rear.”
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