2817 Maple Avenue, Dallas, TX 75201 Directions
Irish Point Oyster, Avokatsu Maki, Misop Halibut, Tofu Mayu, Saba Kyuri Kombu Maki, Masu Parmigiano, Hama Kama, Gyuken Jagaimo, Miso Panna Cotta, Seasonal Trio, Hirame Usuzukuri, Machi Cure, Hama Chili, Maguro and Goat Cheese, Sake Kosho Crudo, Kinoko Usuzukuri, Shima Aji Crudo, Walu Walu, Hot Rock, Kinoko Nabe, Sasami Yaki & Sakana Mushi
Uchi Restaurant Dallas made its debut in 2003 in the former historic Felix space on Maple Avenue. It is the perfect spot to host a dinner party or business dinner. Uchi restaurant menu features items culled from both Uchi and Uchiko in Austin, along with signature seasonal dishes created by Chef de Cuisine Chris Davies. Uchi supports and welcomes walk-ins & seats on a first-come, first-serve basis. Uchi Dallas is the ideal location for any event. They offer a spacious private dining room that can accommodate a maximum of 30 guests, and a standing cocktail function can accommodate up to 45 guests. Uchi Restaurant serves in Austin, Houston & Denver.
Price: Starts from $2.50
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400 Crescent Court, Dallas, TX 75201 Directions
White Fish, Salmon, Scallop, Beef, Vegetable Tacos, Aka Dashi Red Miso, Spicy Seafood Soup, Oyster Shooter, Mushroom Soup, Tuna, Lobster, Crab, Yellowtail, Uni Mp, Wagyu, Aji, Tai, Spicy Edamame, Grilled Okra, Shishito Pepper, Brussels Sprouts Curry Salt, Broiled Japanese Eggplant with Miso, Creamy Spicy Jumbo Lump Blue Crab & Beef Tenderloin
Nobu is a high-end restaurant in Uptown, Dallas. They have stunning settings include the Skylight Room, outdoor courtyard, private wine room, and the Nobu Lounge. The restaurant also specializes in Special Events, with one of the most versatile spaces in the city. Nobu Dallas can be the destination for dinner in the dining room or at the sushi bar, drinks in the bar lounge, or a private function in the skylight room. The menu features Nobu's signature new-style Japanese recipes as well as popular Dallas favorites like Tuna Tataki with Cilantro Dressing, Seared Toro with Karashi Sumiso, Scallops with Jalapeno Salsa, and Ranchero Rib Eye Steak. They serve in multiple places across the world.
Price: Starts from $4
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TEI-AN SOBA HOUSE
1722 Routh Street, Suite 110, Dallas, TX 75201 Directions
Appetizer, Edamame, Small Plates, White Seaweed Salad, Miso Braised Beef Brisket, Fried Shishito Pepper, Sashimi, Pork Shumai Dumpling, Crispy Shrimp, Vegetable Tempura, Entree & Short Green Soba with Curry Sauce
Tei-An Soba House is a stylish Japanese restaurant specializes in freshly made soba noodle recipes, served hot or cold in soups, or with dipping sauces. The restaurant is owned by Teiichi Sakurai, well-known as the founder of Teppo(1995) and Tei Tei(1998). Tei-AnRooftop is a private open-air den of cocktailing, opening to the public for the first time tomorrow and through Super Bowl Sunday. Enjoy their robust selection of premium sake and fine Japanese whiskeys along with seasonal sashimi, appetizers, unique daily dishes, and the soba at the very end of the meal. Cocktail service is available. They provide Omakase Dinner at $100 per person.
Best Restaurants in Dallas Awarded D Magazine in 2018
Price: Starts from $3