Specialty:
“Fire Engine Pizza Company provides brick-oven pizza and draft beer served in the chill, firehouse-themed digs with a long bar and patio. They make pizza dough by mixing quality flour with water and allowing it to ferment for some hours. The menu offers gluten-free options and features a one-of-a-kind homemade mozzarella wedge with fresh mozzarella cheese, roasted red peppers, basil, garlic, and spinach alongside a variety of satisfying entrées. Fire Engine Pizza Company offers a late-night bar every day. The restaurant also offers a private dining room to celebrate special occasions and outdoor seating options.”
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