3 Best Pizza Places in Des Moines, IA

“Fong's Pizza is an old-school Polynesian cocktail lounge and a red-sauce Italian joint. Their new location expanded with spacious seating, a patio, lounge seating, revamped tiki drinks, and new menu items. The restaurant offers a wide range of Asian-inspired and traditional pizzas, homemade appetizers, sandwiches, salads, and desserts. Their team uses only high-quality ingredients for their pizza. Fong's Pizza is one of the top 100 independent pizzerias and is mentioned by Alton Brown as his favorite stop on tour. The restaurant offers dine-in, carryout, and online ordering options. Fong's Pizza also offers a special menu and gift cards.”

“F&O's / Felix and Oscars is a family-friendly environment that creates a vibrant ambiance with TVs for watching the big games, meeting rooms with advanced audiovisual equipment, and a weekly trivia night. The founder of the restaurant is Mark Zingerman. His goal is to bring the first and best deep-dish pizza to their customers. F&O's / Felix and Oscars provides appetizers and pasta dishes, including their award-winning Cavatelli. The restaurant has thin-crust, vegetarian, and gluten-free pizzas. F&O's / Felix and Oscars is perfect for all parties, club meetings, or business events. They can provide catering services for 10 to 10,000. The restaurant provides a large and small private dining room that can accommodate up to 100 guests and 30 to 35 guests.”

“Blaze Pizza Des Moines is a traditional pizza restaurant that serves crispy, thin-crust pies made with creative toppings and sauces. The restaurant has expanded to several cities to provide excellent pizza. All their pizzas are cooked in a brick oven within 180 seconds. Their salads are made fresh in-house every day and are served inside or as entrees. You can taste Classic Caesar, Arugula, Fresh Fruit, Tomato, and Mozzarella pizzas. You can also build your favorite pizza using their variety of over 30 toppings. Blaze Pizza Des Moines provides features like Gift Cards, a Rewards Program, and vegetarian, vegan, and gluten-free options.”