3 Best Indian Restaurants in Des Moines, IA

“Lzaza is a modest and compact eatery that specializes in serving delectable Indian and Pakistani food. This Halal establishment caters to diverse tastes, offering a variety of options, including vegetarian dishes, and a lunch buffet that is sure to satisfy your cravings. Despite its modest size, Lzaza packs a flavorful punch with its authentic Indian and Pakistani flavors. Whether you're a meat lover or a vegetarian, their menu has something to offer for everyone, ensuring a memorable dining experience. As a Halal Indian-Pakistani restaurant, Lzaza adheres to strict guidelines to ensure that the food meets the highest standards of quality and preparation.”

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“India Star Restaurant provides North Indian standards on a lunch buffet and an à la carte dinner menu, plus beer and wine. The eatery invites you to savor delicious Indian dishes and enjoy an exceptional and incredible dining experience. In 2024, Manpreet Kaur became the owner of India Star Restaurant and continues the tradition of serving tasty North Indian cuisine. India Star Restaurant's chef strives to satiate you by offering authentic and flavorful Indian dishes using the freshest and finest ingredients and natural spices. Their buffet comes with fresh vegetables and fruit, tandoori chicken and another meat dish, four vegetarian dishes, plain naan, and dessert. India Star also provides catering services for all kinds of occasions and events.”

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“Persis Biryani Indian Grill offers flavorful Indian dishes in a cozy ambiance. The restaurant's secret is in the proper exotically with the usage of natural spices, fresh vegetables, and the finest meats to bring out the rich tastes, fragrances, and character of Indian food. At Persis Biryani, you will experience new and exact flavors fused exotically with a diverse ethnic edge. Persis Biryani offers its original and delicious Indian dishes for parties, corporate events, and other occasions. Persis Biryani's Goat Chettinadu is prepared with tender pieces of goat tossed in herbs and spices and cooked in special Chettinad masala. You can complete your meals with their dessert Gajar Halwa which is made up of grated carrots made in whole milk and flavored with cardamom powder & nuts.”

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