Specialty:
“Urban Crust is a multilevel wood-fired pizzeria in a historic building with a buzzy rooftop ice bar. The founders of the restaurant are Nathan and Bonnie Shea. The restaurant provides traditional and gourmet toppings for their pizza. They use fresh and seasonal ingredients to make delicious pizzas. The oven features two sections: one for pizzas and the other for entrees. Urban Crust provides a second-floor Wine Room that can accommodate up to 16 seats and a Mezzanine that can accommodate up to 24 for smaller dinners, birthdays, and gatherings. The restaurant also provides catering services, happy hour and cocktails.”
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