“Kingfish offers seasonal specialties prepared using American regional techniques. Their classic preparations are fused with contemporary expression to highlight the freshest sustainable ingredients in the market. They also offer Certified Angus Beef Steaks, chicken, pork, and vegetarian dishes. The private has a 14-seat dining room or semi-private dining for up to 30 guests. The restaurant with a modern nautical theme in a business-casual dress code. Kingfish is open for dinner seven days a week. Kingfish has two experiences for larger parties. Kingfish offers vegetarian dishes and table reservations.”
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