Best Seafood Restaurants in Buffalo

Expert recommended Top 3 Seafood Restaurants in Buffalo, NY. All of our seafood restaurants face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!


1 Naval Park Cove, Buffalo, NY 14202

Since 2012

Blue Crab Cakes, Shrimp Cocktail, Crescent City Spring Roll, Tuna Nachos, Buffalo Shrimp, Buffalo Wedge Salad, Caesar, New England Clam Chowder, Lobster Grilled Cheese, Shrimp Po’Boy, Fish Sandwich, Fisherman’s Chowder, Jambalaya, Diver Scallops, Beer Batter Fish Fry, Seafood, Mushroom Bolognese, Chicken Milanese & Baked Cod with Lobster Sauce

Focus on fresh seafood, craft beers & signature cocktails. Enjoy great live music. Their patio featuring outdoor seating by Buffalo's beautiful waterfront. Express Lunch Specials ($10 and 10 Minutes Guaranteed): Comfort Combo, Bowl of Clam Chowder & Meatloaf Sandwich. Outdoor seating & Takeaway service available. Proffer Catering service

Price: Starts from $3


[email protected]


Thu - Sat 11:30 am - 9:00 pm
Sun 11:30 am - 4:00 pm
Mon - Wed Closed

TBR® Inspection Report


366 Tonawanda Street, Buffalo, NY 14207

Since 1979

Slaw and Fries, Lobster Stuffed Haddock Fillet, Scampi Style Shrimp, Combo BBQ Ribs, Herbal Broiled Haddock Fillet and Salmon Fillet, Scallops, Two Pound Lobster, Filet Mignon, Shrimp Fry, Fish Fry, Chick, Combo Fried Fish and Shrimp, Cajun Haddock Fillet, Tenderloin, Sausage, Paella-Shrimp, Fillet Sampler & Lobster Tail

The focus is to provide the freshest, most natural and quality food possible. They get all their fresh seafood directly from the processors on the North Atlantic Coast. Parties of 8-15 require a deposit due to limited seating for large groups and have a different Party Menu. Proffer catering service

[email protected]


Wed - Sat 5:00 pm - 8:30 pm
Sun - Tue Closed

TBR® Inspection Report


500 Seneca Street, Suite 119, Buffalo, NY 14204

Since 2017

Boutique Oysters, on the half shell, Lump Crab Bisque, Crispy Fried Coconut Shrimp, Onoyaki Fritters, Korean Braised Beef Short Rib, Steamed Buns, Robata Grilled Pork and Gulf Shrimp Riblets, Blistered Shishito peppers, Caribbean Jerk Snapper, Seared Big Eye Tuna, Rock Shrimp Roll & Hato Mugi Salad

Catering options available. Specializes in the cuisine of the American and Asian Pacific region, highlighted by globally sourced fresh seafood and shellfish programs, traditional noodle dishes, Hawaiian poke and rice bowls, fresh coastal produce salads and vegetable preparations, and a vast amount of street food interpretation small plates. Happy Hour (Tue-Fri 4:30 pm to 6:30 pm): $5 select drafts, $6 featured cocktails, bar snacks and small plates

[email protected]


Tue - Sat 5:00 pm - 10:00 pm
Sun & Mon Closed

TBR® Inspection Report