Specialty:
“Bascom's Chop House has been a family-owned restaurant that specializes in steaks and fresh seafood. The restaurant has a curated wine list and certified Midwestern Dark Angus Meat. Their steaks are cooked to perfection time and time again. You can also try their signature bone-in ribeye with the sauce of the day. Bascom's Chop House provides hand-cut veal, pork, and sheep chops cooked flawlessly. The restaurant has a wide selection of fresh local seafood on the dock. Bascom's Chop House offers gift cards, a private dining room, online orders, wi-fi, and table reservations for customers' convenience.”
Read more
