3 Best Steak Houses in Denver, CO

Expert-recommended Top 3 Steak Restaurants in Denver, Colorado. All of our steak houses actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence. You deserve only the best!

6+ YEARS IN TBR
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SHANAHAN'S STEAKHOUSE

5085 South Syracuse Street,
Denver, CO 80237 Directions

Since 2009

Specialty:

Barrel Cut Filet Mignon Bone-In Filet Mignon Prime Bone-In Veal Chop Prime New York Strip Colorado Prime Lamb Chops Prime Cowboy Bone-In Rib Eye Prime Porterhouse American Wagyu Filet Wagyu Rib Eye Tomahawk Australian Wagyu Strip Bone-In Prime Rib Eye Parmesan Crusted Alaskan Halibut Pan Roasted Chilean Sea Bass Pan Roasted Colorado Red Trout

Shanahan's Steakhouse offers a wide range of steaks, seafood, a bar, and a patio. Their bar has high-end cocktails and displays the game score on plasma TVs. Shanahan's Steakhouse private dining can accommodate 72 guests. The paintings in the steakhouse enhance the sleek interior, while the Italian-imported lighting adds depth and warmth. Shanahan's Steakhouse's Private dining atmosphere is the perfect place for any occasion, corporate meeting, wedding, or celebration. Shanahan's Steakhouse offers outdoor seating, dine-in, gift cards, a fireplace and table reservations for customers' convenience.

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Price:

STARTERS:
Sushi Grade Ahi Tuna Tartare: $28
Wagyu Beef Carpaccio: $27
Half Dozen Oysters: $28
Chilled Dungeness Crab Cocktail: $45
Chilled Maine Lobster and Crab Cocktail: $43
Hamachi Sashimi: $28
Jumbo Gulf Shrimp Cocktail: $30
Jumbo Lump Crab Cake: $31
Point Judith Crispy Calamari: $24
Coconut Shrimp: $29
Wagyu Rib Eye Satay: $41
Classic Oysters Rockefeller: $29
Bacon Wrapped Sea Scallops: $28
Charred Spanish Octopus: $28
SOUPS & SALADS:
French Onion Soup: $15
Lobster Bisque: $18
Chopped Salad: $18
Shanahan’s Salad: $18
Caesar Salad: $19
Roasted Beet Salad: $17
Shanahan’s Wedge: $21
Campari Tomato & Burrata: $22
SIDES:
Sautéed Spinach: $14
Creamed Corn: $16
Creamed Spinach: $16
Steamed Broccoli: $15
Green Beans Almondine: $12

Contact:

(303) 770-7300

Mon-Sat: 5pm - 10pm
Sun: 5pm - 9pm

TBR® Inspection Report:

11+ YEARS IN TBR
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BUCKHORN EXCHANGE

1000 Osage Street,
Denver, CO 80204 Directions

Since 1893

Specialty:

T-Bone Steak the Buckhorn's Famous Porterhouse Beef Tenderloin Steak New York Strip Steak Gramma Fanny's Pot Roast the Big Steak Barbecued Baby Back Pork Ribs Buffalo Tenderloin Steak High Plains Buffalo Prime Rib Steak Toppers Elk Elk Grilled with Four Peppercorn Crust Cornish Game Hen Quail Colorado Lamb Salmon

Buckhorn Exchange offers a variety of steaks, beef, buffalo, fish, and more. They offer Grandma Fanny's roast sandwich, big beef and buffalo burgers, bratwurst or rib dishes, salads, and bean soup. Private events can accommodate 150 people. The National Historic Landmark and the Western Museum have provided excellence in Old West fare. You can also try their half sandwich with a pot of their delicate soups and a side of the Saratoga chips. Buckhorn Exchange offers table reservations, gift cards, dine-in, a free parking lot, happy hour food, cocktails, and vegetarian dishes for customers' convenience.

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Price:

APPETIZERS:
Rocky Mountain Oysters: $15.50
Smoked Buffalo Sausage: $15.50
Chilled Smoked Salmon: $15.50
Grilled Duck Breast: $18.25
Fried Artichoke Hearts: $15.50
Fried Alligator Tail: $19
Sirloin Game Tips: $20
Rattlesnake: $45
DESSERT:
Double Chocolate Rocky Road Brownie: $13.50
Cheesecake: $15
Haagen Dazs Ice Cream or Sorbet: $11.50
Hot Dutch Apple Pie: $14

Contact:

(303) 534-9505

Mon-Thu: 5pm - 9pm
Fri & Sat: 4pm - 9:30pm
Sun: 4pm - 9pm

TBR® Inspection Report:

8+ YEARS IN TBR
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GUARD AND GRACE

1801 California Street,
Denver, CO 80202 Directions

Since 2014

Specialty:

Filet Mignon New York Ribeye Cowboy Ribeye Snake River Wagyu A3 Tomahawk Filet Flight Raise the Steaks Cold Water Lobster Tail Crab Oscar U-10 Diver Scallop Oak-Grilled Bone Marrow Bleu Cheese Butter Foie Butter Chimichurri Bearnaise Brandy Peppercorn Kurobuta Bone-In Pork Chop Chef's Handmade Pasta Tasmanian Trout Alaskan Black Cod

Guard and Grace offers chops, small plates, seafood, and fine wines. Troy Guard owns the restaurant. They have a beautiful 9,000-square-foot building and a 56-floor Brookfield building. Their dishes use herbs and spices with innovative combinations and a focus on wood-fired dishes on their menu. The restaurant has thousands of bottles in temp-controlled wine cellars, multi-course party menus, and numerous private rooms. They also provide fresh seafood, charcuterie, artisanal cheeses, and vegetarian selections. Guard and Grace provides takeout, table reservations, and free Wi-Fi facilities for customers' convenience.

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Best Steak Top of the Town
5280 Magazine 2014, 2015, 2016, 2017, 2018

Price:

APPETIZERS:
Oak Grilled Octopus: $24
Warm Spinach & Artichoke Dip: $16
A5 Wagyu Tartare: $27
Jumbo Lump Crab Cake: $28
Oak Fired Carrots: $16
A5 Gyoza: $26
CHARCUTERIE:
Artisan Charcuterie Tasting: $30
Burrata: $22
Artisan Cheese Tasting: $28
Prosciutto Tasting Flight: $20
SOUP & SALADS:
G&g House: $12
Caesar: $17
Iceberg Wedge: $17
French Onion Soup: $13
SIDES:
Black Truffle Mac & Cheese: $16
Crispy Brussels Sprouts: $24
Hand Made Gnocchi: $10
Duck Fat Fries: $15
Barley Risotto: $15
Oak-Grilled Broccolini: $16
Oak-Fired Carrots: $18
Potatoes Au Gratin: $15
Whipped Potatoes: $13
Loaded Baked Potato: $18

Contact:

(303) 293-8500

Lunch:
Tue-Thu: 11am - 2pm
Dinner:
Mon-Sun: 4pm - 10pm

TBR® Inspection Report: