“Rare, The Steak House is an informal, luxurious place offering top cuts, seafood, and a long list of wines. The private dining room accommodates up to 15 to 60 guests. They have specialized in fine Italian cuisine. At Rare the Steak House, guests can indulge and unwind, whether joining their vibrant bartenders in their generously sized bar or relaxing in their attentive waiting room. The restaurant offers exceptional services and wants customers to feel at home when they walk through their front door. Their chef, Dino Suriano, personally picks up their prime steaks, and the hand-cut steak is wet-aged for a minimum of 28 days to ensure smoothness and tenderness. The restaurant greets its customers with warm hospitality and exquisite cuisine.
UNIQUE FACTS:
• Dine in
• Gift Cards.”
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