Specialty:
“Rare, The Steak House offers prime cuts, seafood and a long wine list. The restaurant specializes in Italian Cuisine. The restaurant is situated 5.3 miles from downtown Paterson. Their chef, Steve Del Corso personally picks up the prime steaks and hand-cuts and wet-aged them for at least 28 days to ensure a smooth and tender. Rare The Steak House also provides a wide selection of Italian dishes, such as homemade pasta and fresh seafood handpicked daily for its customers. Join them Monday through Friday from 4:00 pm to 7:00 pm for Happy Hour at their bar location. Rare The Steak House offers wi-fi, high chairs, and gift cards.”
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