3 Best Thai Restaurants in Paterson, NJ

“Gub Khao Thai Restaurant prioritizes customer satisfaction by offering various services to accommodate different preferences. The restaurant provides catering services, making special events or gatherings convenient. Customers can dine in, curbside pickup, or quick takeout, providing flexibility in their dining experience. Additionally, complimentary WiFi is available for customers to stay connected. Street parking is provided for easy access to the restaurant. Customers spending $70 or more can enjoy a complimentary Thai Iced Tea as a bonus. Try the special curry dishes: Panang Curry, Green Curry, crab fried rice, Larb and Spicy Salads, Fish and seafood dishes, Pad Thai, Pad See Ew, Boat Noodles Beef or Pork, egg fried rice, and fried Eggs.”

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“Clifton Thai Restaurant is owned by Jib and Tony G. and has been serving Thai food for almost 15 years. They aim to make your dining experience more pleasant with their commitment to the art of Thai cooking. Their team uses only authentic Thai spices to create intense flavors and achieve a delicious taste with their work. They welcome you to visit and sample their dishes, sharing in the ancient art of Thai cooking. They offer a variety of sour, spicy, and savory dishes, including the ones that have made Thai cuisine popular in America. All their dishes are prepared using fresh and high-quality ingredients sourced from local farms. You can try their unique offerings, such as the steamed Thai chicken dumpling and grilled Thai chicken dumpling at $6.99. Gift Cards are available.”

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“DD Thai Cuisine offers a wide selection of high-end traditional Thai dishes and fusion cuisine. With a skilled chef experienced in preparing authentic Thai dishes, dining at DD Thai Cuisine feels like a culinary journey to Thailand. The chef prioritizes quality and taste, never compromising on either. DD Thai Cuisine provides catering services for various events, including office meetings, family gatherings, weddings, and banquet receptions. Their delightful menu includes soups such as spicy Tom Yum Goong, featuring shrimp and mushrooms in a lemongrass broth. You can taste their Chef's Specialties like Crispy Red Snapper Fillet with Bok Choy, Grilled Salmon, Original Duck Tamarind, and Bangkok Duck. They offer authentic Thai cuisine, including Basil Duck, Drunken Noodles, and Chicken Satay. If you collect ten stamps, you'll receive a free entrée valued at $16 or less.”

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