Here’s The Deal:
Blackstones Steakhouse is an upscale chophouse in Stamford. They offer cocktails, steak & seafood, including a raw bar, in a contemporary space. The restaurant is an enormous and vibrant dining and cultural destination in this ever-changing community's heart. They offer juicy cuts of dry-aged steak and the healthiest seafood and raw bar. They have three private dining rooms, the perfect place for any event. They make your event memorable with a delicious menu and unparalleled customer service. The Blackstones Restaurant Group is proud of its impeccable quality, hospitality, and exceptional cuisine through decades of experience. Table reservation, Outdoor Seating, Takeout, and Delivery options are available.
3 Best Steak Houses in Stamford, CT
Expert recommended Top 3 Steak Restaurants in Stamford, Connecticut. All of our steak houses actually undergo a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, price and general excellence. You deserve only the best!
THE CAPITAL GRILLE
Since 1990
Here’s The Deal:
The Capital Grille is a famous chain steakhouse in Stamford, that offers classic American meals in a refined setting. The Capital Grille is mainly known for its expertly grilled steaks, which are cured in the house for 18-24 days and then hand-cut by the on-site butcher of their restaurant. They aim to make every gathering special at The Capital Grille, from birthdays and anniversaries to professional milestones. Their wine list contains more than 350 options, and the floor-to-ceiling wine kiosk usually houses 3,500 and Five thousand bottles. You can avail of their gift cards for your loved one's special day. Valet parking and Large party seating are available. Place your Takeout and online order at The Capital Grille. Wheelchair-accessible, free WiFi and catering services are available.
Specialty:
$Price:
Dry Aged NY Strip 14 oz - $56
Dry Aged Bone-In NY Strip 18 oz - $60
Bone-In Ribeye 22 oz - $71
Filet Mignon 10 oz - $55
Dry Aged NY Strip au Poivre with Courvoisier Cream 14 oz - $59
Sliced Filet Mignon with Cipollini Onions, Wild Mushrooms and Fig Essence - $57
Porcini Rubbed Bone-In Ribeye with 15-Year Aged Balsamic - $74
Kona-Crusted Dry Aged Bone-In NY Strip with Shallot Butter - $61
Gorgonzola-Crusted Dry Aged NY Strip with Cabernet Reduction - $59
Seared Tenderloin with Butter Poached Lobster Tails - $66
Tomahawk Veal Chop - $65
FOR THE TABLE
Skillet Hash Browns with Royal Ossetra Caviar - $65
Lobster Mac 'N' Cheese - $24
Parmesan Truffle Fries - $11
Au Gratin Potatoes - $13
Roasted Wild Mushrooms - $13
Sautéed Spinach - $11
Sam’s Mashed Potatoes - $12
Contact:
Working Hours:
Fri: 11:30am - 10pm
Sat: 4:30pm - 10pm
Sun: 4pm - 9pm
TBR® Inspection Report:
Here’s The Deal:
Prime is a polished option for steak and seafood entrees, including sushi, cocktails, and scenic water views in Stamford. The restaurant includes a curated raw bar, world-class sushi, USDA Prime 21-day dry-aged beef, classic steakhouse side dishes, and excellent contemporary productions. Try their most extensive number of winelists. They have over 750 labels, and the floor-to-ceiling enclosure has different temperatures for white and red wines. Outdoor Seating, a full bar, and takeout options are available. They offer online orders and gift certificates to their customers. Prime also organizes private events and parties occupying up to 50 guests for a cocktail party. You can also make a table reservation.
Specialty:
$Price:
Petite Filet Mignon 10 oz - $65
Filet Mignon 14 oz - $75
Veal Chop "Parmesan" - $39
New York Strip 16 oz - $72
Porterhouse for 2 - $165
Scallop Roll - $32
Crab & Yellowtail Roll - $31
Stamford Landing Roll - $24
Spicy Roll - $21
Montauk Roll - $41
Starr Roll - $21
Dragon Tail Roll - $36
Sides
Baked Eggplant - $16
Creamed Corn - $16
Mac n' Cheese - $16
Prime Fries - $16
Brussels Sprouts - $16
Asparagus "Almondine" - $16
Broccoli - $16
Creamed Spinach - $16
Wild Mushrooms - $16
Whipped Potatoes - $16
Jalapeño Jack Cornbread - $16
Contact:
Working Hours:
Wed & Thu: 12pm - 9pm
Fri & Sat: 12pm - 10pm