Forbes Mill Steakhouse is one of the finest restaurants in the Los Gatos location. Their two semi-private and private dining rooms can accommodate ten to 32 guests. Brian Weselby is the executive chef whose mission is to build excellent steak and seafood recipes using the freshest ingredients available. This restaurant combines outstanding food, exceptional service, and a bright and comfortable atmosphere. Their menu emphasizes the finest cuts of Prime Certified Angus Beef and Tajima Black Wagyu. They also offer fresh seafood, Australian Lamb Chops, inventive salads, classic side dishes, and decadent desserts. Enjoy a bottle of wine from over 600 selections from their award-winning wine list that owns some of the finest vintages in the world. They provide online orders, reservations, and gift cards.
UNIQUE FACTS:
• Reservations Required
• Outdoor Seating
• Fireplace.
3 Best Steak Houses in Sunnyvale, CA
Expert recommended Top 3 Steak Restaurants in Sunnyvale, California. All of our steak houses actually face a rigorous 50-Point Inspection, which includes customer reviews, history, complaints, ratings, satisfaction, trust, cost and general excellence.
FORBES MILL STEAKHOUSE REVIEWS
Honestly speaking- I wish I could give Nick a 10 star review. Let’s just say he puts the H in Hospitality. Last night we celebrated my fiancé birthday and boy were we in for treat. We even received a friendly reminder phone call to confirm our reservation and best places to park. I thought that was such a nice touch. When we arrived Nick greeted us with a warm smile. He also asked if it was our first time dining at Forbes and welcomed us to the restaurant and said I’m happy to answer any questions. He was extremely knowledgeable, he was kind and the service he provided was unmatched. We visit several steakhouses, but it was his bubbly personality and kindness that made us feel so welcome and the food was amazing!! The steaks were like butter and the sides were the icing on the cake, we got cream spinach, sautéed mushrooms and asparagus, we loved every drop lol!! We also asked if he could take our picture for memories and he said of course! I know the perfect area near the wine. Nick it’s because of you Forbes now have a customer for life and I plan to tell as many people as I can about this Steakhouse! Nick you are incredible and thanks helping making my fiancé birthday unforgettable.
We had an amazing dinner last night, the food was prepared to perfection, everything we ordered was amazing. The service was outstanding, you definitely felt taken care of. Looking forward to going back.
A classy restaurant with good wines and good service. The appetizers and desserts were exceptional. We tried all the desserts amd there were none that we did not think it was amazing. Great place to plan for any memorable events.
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Alexander's Steakhouse is a woman-owned classy dining version of the traditional American Steakhouse with traces of Japanese influence on the menu. It is situated in Cupertino, California, and has been a welcome addition to the South Bay dining scene, winning several nominations and accolades since its opening in 2005. They have their dry-age room and are happy to have a 28-day dry-aged steak with an unparalleled taste. Besides their American beef, they also serve real Japanese imported Kobe beef of the highest quality and numerous pre-fixtures. Alexander's is proud to represent the finest and most exquisite products available and is equally proud of its selection of seafood. Alexander's Steakhouse's wine philosophy is to have exciting and unique wines while remaining true to the concept of an iconic American Steakhouse. They also provide gender neutral restrooms. They offer table reservations, online orders, and gift cards.
UNIQUE FACTS:
• Outdoor Seating
• Fireplace.
Specialty:
$Price:
Salads and Soups Starts from $14
Steaks
Prime Slow Roasted Prime Rib : $68
Prime Split-Bone Ribeye: $91
Prime Filet MignoN: $71
Prime New York Strip: $71
Prime Dry Aged Bone-In New York: $94
Prime Dry Aged T-Bone: $105
Prime Dry Aged Porterhouse: $118
Surf & Turf - 12 Oz Prime Dry-Aged New York / Lobster Tail: $155
Enhancements Starts from $25
Sides Starts from $16
Dessert Starts from $20
Contact:
Working Hours:
Wed-Fri: 12pm - 2pm
Sat & Sun: 11am - 2pm
DINNER:
Sun-Thu: 5pm - 9pm
Fri & Sat: 4:30pm - 10pm
TBR® Inspection Report:
ALEXANDER'S STEAKHOUSE REVIEWS
One of the top 3 steakhouses I have ever been to in my 44 year old life. The quality of the meat was spectacular. I have never seen so much selection of meats and everything we ate was incredible. Each person would take a bite, ule, then laugh. The truffle risotto! My goodness!! The service was warm, friendly, and extremely knowledgeable. The folks there made the experience. Desserts, exceptional!! World class steakhouse. All 6 of us said the same thing. We can't wait to get back.
Amazing service and delicious food. Everyone is kind and patient to serve us. Explain the menu, chef special food and choices of wine in detail. Scallops, steaks and desserts are cooked perfectly. You can't go wrong celebrating a special day here. Love it.
Absolutely incredible atmosphere, Excellent Service, very clean, the meal was off the hook delicious… We are here celebrate my son’s birthday, and he was treated very special! Serene was delightful and great service, recommended the most tasty desserts, we are definitely coming back, highly recommended.
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Galpao Gaucho Brazilian Steakhouse is a famous Brazilian steakhouse with great casual and modern experience. With over 22 years of knowledge in the Brazilian Steakhouse business sector, Sidinaldo is the soul that makes Galpao Gaucho Cupertino continue moving forward, always with an innovative approach and leadership. They always aspire to provide their guests with an exceptional dining experience. Galpao staff is amiable and kind and so glad to support you with anything you want. Their shrimp, house-special cut, and grilled pineapple are also a high priority. You can order special requirements, which will be received in less than a minute. They provide facilities like high chair facilities and kids' menu options.
UNIQUE FACTS:
• Offer All You Can Eat
• Happy Hour Food
• Vegetarian Dishes.
Specialty:
$Price:
Salad Bar and Hot Sides: $36
Full Experience: $52
Dinner and Weekends
Salad Bar and Hot Sides: $36
Full Experience: $72
Discount:
Contact:
Working Hours:
Mon-Fri: 11:30am - 2pm
Dinner:
Mon-Thu: 5pm - 9:30pm
Fri: 5pm - 10pm
Sat: 1pm - 10pm
Sun: 12pm - 8pm
TBR® Inspection Report:
GALPAO GAUCHO BRAZILIAN STEAKHOUSE REVIEWS
This is by far the best restaurant in the Bay Area. The service is absolutely outstanding. The entire staff is very attentive, friendly and creates an exceptional dining experience. The ambiance is just wonderful. The food is excellent as well. So many different types and cuts of meat to choose from that it is easy to satisfy different tastes. My favorites are the grilled cheese, the filet mignon, bottom sirloin, top sirloin, grilled shrimp, and grilled pineapple.
Splendid experience at this Brazilian BBQ restaurant in Cupertino. Large salad bar, great selection of wine and spirits, and of course plenty of grilled meats on sticks. Fast and very friendly staff who are quick to respond to any requests. Perfect place for special occasions or business meals.
I’ve come here 2 times with some very good friends of mine. Both times the food has been outstanding and tasty. One waitress Debora, was extremely helpful and very nice to talk to. The cheese was my favorite dish but the pineapple makes room in your stomach for more.
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