3 Best Thai Restaurants in Augusta, GA

“Sawasdee Authentic Thai greets you to enjoy their authentic Thai food with warmth and kind services. They provide perfectly cooked dishes to suit various palates while accommodating delicious Thai foods. Their eatery has a subset with a spring roll. They serve lunch specials Monday through Friday from 11 a.m. to 3 p.m. Tod Katiam comprises meat sautéed in fresh garlic and black peppers, served with shredded cabbage, and topped with crispy garlic. You must try their Pad Ped Talay, made of fresh squid, shrimp, scallops, and mussels cooked with bell peppers, onions, bamboo, carrots in a red curry paste, and coconut milk. The restaurant provides great Thai food at affordable prices. Sawasdee is located 6.6 miles from downtown Augusta.”

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“Thai Kitchen delivers the finest and most delicious Thai cuisine at a reasonable price. The eatery is an ideal spot for your lunch and dinner cravings. All their dishes are perfectly cooked and prepared using fresh, natural ingredients and locally sourced products. The team of chefs has many years of experience and is passionate about cooking Thai cuisine. Thai Kitchen's flavorful menu features sumptuous Thai dishes such as curries, soups, noodles, and other Thai eats. Their three-flavor duck consists of sautéed duck in a delicious sauce with cashew nuts, onion, tomato, cucumber, and pineapple over steamed vegetables. Savor their gang sapparot, which is made with pineapple and red curry paste, bell pepper, bamboo shoots, zucchini, and carrot with coconut milk. Thai Kitchen is located 9.7 miles from downtown Augusta.”

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“Mai Thai Restaurant offers a variety of curries, noodles, and classic entrees in a cozy storefront setting. They aim to satiate their patrons' Thai food cravings at a reasonable price. Their meals are cooked using the finest Thai spices and regionally sourced products. Mai Thai's specialty dishes are larb Thai salad, choo chee beef, pad Thai, sweet sticky rice, and mango. All their entrees are served with Thai jasmine rice and your choice of chicken, tofu, pork, beef, or shrimp. Pad Med Ma-Muang Him Ma Parn is made with cashew nuts stir-fried with mushrooms, bell peppers, green onions, onions, carrots, bean sprouts, dried chili peppers, and a tasty gravy sauce. Taste their Gaeng Dang Ped cooked with Thai red curry, boneless roasted duck, pineapple, sweet peas, and tomatoes. They offer online orders and curbside pickup options. Mai Thai is located 9.7 miles from downtown Augusta.”

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