3 Best Vietnamese Restaurants in Sacramento, CA

“Pho Bac Hoa Viet is a family-owned restaurant serving pho and other Vietnamese dishes in a casual space with large windows. They have been voted as one of the best pho in Sacramento for years. Pho Bac Hoa Viet is well-known for its delicious food, great atmosphere, and friendly staff. They have a comprehensive collection of delicious dishes. Their authentic, handcrafted dishes use only the finest and freshest ingredients. Their dishes are freshly cooked to order every day, from their family to yours. Try your luck at their Pho Challenge if you want to enjoy it. Go and get outside for fresh air and dine in their gastro garden.”

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“Pho Xe Lua offers pho, grilled dishes, chow fun, chow mein, and other Asian dishes in relaxed settings. Their restaurant specializes in cooking rice bowls, noodle soups, salads, and banh mi. With over 27 years of experience in cooking, their chef is excited to present his vision to all their guests. Their caring and committed staff will ensure you have a fantastic experience with them. Pho Xe Lua is available for private events such as business lunches, dinners, cocktail receptions, etc. They will never compromise on quality in their restaurant. Most of their regular customers like their vermicelli soups because they are made with fresh herbs, beef, pork, and garlic. If you need authentic pho in Sacramento, just visit Pho Xe Lua and join them for lunch or dinner. Takeout service is available.”

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“Quan Nem Ninh Hoa Restaurant offers pho, summer rolls, and other Vietnamese dishes in a convenient atmosphere. The restaurant takes pride in serving signature dishes like nem nuong (grilled pork sausage rolls), banh hoi, and fresh spring rolls, all crafted with time-honored recipes and high-quality, fresh ingredients. With a cozy, family-friendly atmosphere, Quan Nem Ninh Hoa offers guests a taste of home-style cooking that reflects the vibrant and flavorful culinary heritage of Vietnam. Quan Nem Ninh Hoa Restaurant offers special Stir-Fried Noodles with Tofu and Assorted Vegetables, and Grilled Marinated Pork with Fried Eggs and Egg Roll over Steamed Rice. Vegan options and takeout services are available.”

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