320 Central Ave South East, Albuquerque, NM 87102 Directions
Standard Wedge, Kale Caesar, Bistro Steak Salad, Urban Farmer, Deviled Egg Cobb, Southern Fried Pickles, Deviled Eggs, Diner Wings, Crab and Pimiento Cheese Dip, Green Chile and Smoked Gouda Tots, Bacon Wrapped Jalapeño Poppers, Bourbon Butter Burger, Buffalo Chicken Sandwich and Cauliflower, Huevos Rancheros, Avocado Toast & Meatloaf Sandwich
Standard Diner has always been a family-trusted and regionally recognized restaurant. It was started by three brothers; they are for Matt, Cris, and Vince DiGregory. Matt DiGregory is also the master of the Range Café. Standard Diner motto is focused on serving up grand diner menu with a twist in a comfortable, retro-urban setting. It has a mold of the typical route of 66 dines and their modern urban diner with a promise to provide delicious cuisines. Their teams are experts in made-from-scratch meals that can be created with quality ingredients. You can get experience in their ultimate comfort food at all-time favorites with and innovative. They are also serving in another two locations in Bernalillo and Albuquerque. Outdoor seatings, takeaway services, and catering options are available.
Price: Starts from $1.99
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THE ARTICHOKE CAFE
424 Central Avenue South East, Albuquerque, NM 87102 Directions
Daily Shepherd’s Pie, Sliced Steak, Steak Frites, Ravioli, Fish and Chips, Grilled Vegetable and Roast Beef Sandwich, Burger, Farm Greens, Caesar, Winter Root Vegetable, Wedge, Pastrami Reuben, French Onion, Seasonal Crêpe, Tuna Nicoise, Curry Chicken, Pan Seared Scallops, Scottish Salmon, Smoked Pork Belly, Chicken Breast & Duck Cassoulet
The Artichoke Cafe aims to serve the best cuisine in the new American style. The restaurant owner was Pat and Terry Keene; they are proud to built Artichoke Café has over the last 28 years. This family-operated business is successfully running at their local community. Both are worked hard to build a neighborhood eatery in the Albuquerque. It has a warm and robust environment and that gathering to provides an extraordinary dining experience to their respectable clients. The restaurant has developed a standard for exceptional food and a dedication to their town and city. Their teams are using only the finest, freshest, seasonal ingredients that can be combined to provides classic French cooking methods. Don't forget to try their happy hour dishes that accessible from (Mon to Fri 2:30 pm to 6:30 pm).
Price: Starts from $7
TBR® Inspection Report
SEASONS ROTISSERIE & GRILL
2031 Mountain Road Northwest, Albuquerque, NM 87104 Directions
Winter Squash Fritters, Pan-Roasted Lump Crab Cakes, Spice-Crusted Seared Rare Hawaiian Yellowfin Tuna, Honey Glazed Duck Confit Lettuce Wraps, Warm Pears and Dried Tart Cherry Salad, Grilled Endive and Classic Caesar Salad, Dom's House-Made Bratwurst, Braised Colorado Lamb Shank, Parmesan-Crusted Natural Chicken Breast & Charred Broccoli
Seasons Rotisserie & Grill is a leading social and environmental restaurant. The family-owned eatery and Rooftop court source many of their ingredients regionally and sustainably. The restaurant is an ideal setting for a conference, a special event, and reunion parties. Seasons Rotisserie & Grill private party room has a capacity to seated up to42 guests and 35 with presentation style seating that can be attached to equipped with a screen and LCD projector. Their teams pride themselves on producing a dining experience that won’t soon be forgotten. They are the partnership of several incredible local suppliers and, as a result, have a wondrous variety of local produce, meat, cheese, and the New Mexican products in house as are seasonally available. Live music is available from one at the rooftop.
Price: Starts from $3.50