3 Best American Restaurants in Gilbert, AZ

“Joe's Farm Grill focuses on serving classic food made exceptionally well, using the freshest ingredients, often sourced locally. In 1966, Jim and Virginia Johnston hired D. D. Castleberry to design and build a ranch-style house for their family. They grow their own fruit, greens, and herbs at The Farm at Agritopia, and get other produce from nearby Arizona farmers. Joe's Farm Grill also uses all-natural, local beef for their burgers and trans-fat-free oils for frying and cooking. The restaurant serves classic American food in a modern space on a working farm. Their signature burgers are made with fresh ground chuck, a buttered, toasted bun, and farm-fresh butter and come with fries or your choice of sides. Their popular dishes include onion rings, BBQ, burgers, and apple fritters. They also provide accessible parking. You can also order your favorite dishes from your home. Their Flamin’ Southwest Burger features ghost pepper jack cheese, jalapeños, pico de gallo, chipotle mayo, and avocado.”

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“Culinary Dropout Gilbert is a place where food, drinks, and music come together for a great time. This British-style gastropub with quirky decor offers inventive cocktails and comfort food. For dinner, try their signature cocktails paired with slow-braised 36-hour pork ribs. While you enjoy delicious food and drinks, a local band plays live for a fun atmosphere. They provide gift cards that are available for your loved ones. Culinary Dropout Gilbert is a great spot for day drinking and late-night fun, with most of the menu focused on beer, wine, and handcrafted cocktails, including both creative and classic options. Stop by for happy hour to enjoy ice-cold beer and their famous soft pretzels with provolone fondue.”

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“Liberty Market offers espresso, breakfast, pizzas, and American food, along with beer, wine, and cocktails. The restaurant is owned by David and Kiersten Traina, along with Joe and Cindy Johnston. Liberty Market is excited to welcome you back to their newly remodeled space. The restaurant is dedicated to serving high-quality meals that nourish both the body and the soul. They focus on three key principles: sourcing unique local ingredients, creating recipes full of passion and flavor, and providing a space where the community can come together over amazing food. They offer both printed menus and digital menus, which you can access by scanning a QR code with your phone. Join them for breakfast, lunch, or dinner inside, or enjoy a cocktail, glass of wine, or a well-crafted espresso at their new Social Counter. They look forward to seeing you and continuing their passion for great food and serving from the heart.”

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