306 Pearl Parkway, Suite 101, San Antonio, TX 78215 Directions
Cured is a traditional American cuisine restaurant. It has a perfect blend of a contemporary and historical atmosphere. Their Chef Steve McHugh’s is happy to use only the purest regional ingredients, paired with organic methods, and are built on a foundation of lovingly hand-crafted cured foods, from charcuterie to pickles. They also offer happy hour deals that start from Mon to Sat (3 pm to 6 pm). Try and enjoy their delicious mountain Mary, pig cheek poutine, brunch bramble, and the griddled burger.
Smoked Pork Gumbo, Masa Fried Oysters, Pig Cheeks Poutine, Shrimp Po-Boy, Cured Foie Gras, Wurst Case Scenario, Scoop of the Day, Blue Ribbon Burger, Whipped Pork Butter, Espresso Ice Cream Sandwich, Chicken Liver Mousse, Fried Soft-Shell Crab, Rabbit Rillettes, Beer Can Mussels, Grilled Flat Iron, Apple Jalapeño Pork Rillettes & Sugarcane Lamb
Price: Starts from $3
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THE GUENTHER HOUSE
205 East Guenther Street, San Antonio, TX 78204 Directions
The Guenther House is an ideal place to savor the American style of cuisines. The restaurant encompasses the original kitchen, tea room, dining room, and the outdoor arbor areas. Their downstairs eatery has 'Ballroom-style' seating and displays the turn of the 20th-century style used in the entire hotels and restaurants. The Guenther House's complete menu options are available to-go orders, including for their signature beverages and pastries. All of their pastries and cookies are freshly baked and delivered to your orders within 24 hours. Reservations are accepted.
Buttermilk Biscuits and Country Sausage Gravy, Breakfast Tacos, Southern Sweet Cream Waffle, Strawberry Waffle, Pioneer Pancakes Platter, Pioneer Buttermilk Pancakes, Fruit Plate, Applewood Smoked Bacon, Country Sausage Patties, Pioneer Taco Salad, Chicken Salad Plate, Guenther’s Green Salad, Grilled Chicken Breast Sandwich, BLT & Cheddar Sandwich
Price: Starts from $1.50
TBR® Inspection Report
BIGA ON THE BANKS
203 South St. Mary’s Street, San Antonio, TX 78205 Directions
Biga on the Banks is a world-class New American cuisine restaurant. The restaurant's private dining rooms accommodate up to 10-400 customers. Their teams are happy to serve an award-winning cuisine and unparalleled service. Their wine cellar extends a deep and varied selection of wines to pair brilliantly with your cuisines. Biga on the Banks menu features steaks, lamb, and wild game with a preference for a local and sustainable product. They offer dinner lovers, special foods that are specially served seven days a week at night. Reservations are accepted.
Wild Rice, Grand Marnier Souffle, Seared Hudson Valley Foîe Grass, Mexican Chocolate Mousse, Chicken Fried Oysters, Tempura Shrimp, Little Croutons, Gulf Crab, Angus Beef Ribeye, Grilled 10 Oz Beef Tenderloin, Blackberry Buttermilk Pannacotta, Boudin-Stuffed Quail, Ceviche of American Red Snapper and Scallops, Sides & Lamb Sausage Mini Corn Dogs
America's Best Restaurant in 2000 by Gourmet Magazine
Price: Starts from $9