JANJOU PÂTISSERIE
1754 West State Street, Boise City, ID 83702 Directions
Since 2013
Janjou Patisserie was endowed in Boise, Idaho, in 2008 by Moshit and Chuck, a husband and wife, as a wholesale patisserie selling mostly wafers to local shops. It is titled after Moshit's mother, whose nickname was Janjou. They utilize high quality, organic, and regional ingredients as much as possible. The milk and cream for the coffee bar and butter come from Cloverleaf Creamery in Buhl, ID. Their coffee seeds are roasted weekly by Lizzy's fresh coffee in Ketchum, ID, and they do Valrhona chocolate in all of their cakes, desserts, and beverages. Every pudding and bread are meticulously handcrafted daily by Moshit and her crew of bakers who have a great enthusiasm for quality and detail. Janjou Patisserie committed to creating handcrafted cakes, cookies, and savories to fill your craving for a little something fresh, tasty, and truly extraordinary. Take the time to enjoy something delicious, along with colleagues and family, and take time in your life a little softer.
Lola, Loz, Opera, Flan Parisien, Speculoos, Financiar, Cookies, Mendiants, Pain Aux Raisins, Macchiato, Black Olive, Coffee Pecan, Chocolate Sparkles, Orange Florentine, and Vanilla Diamond Sables, Lemon Lavender Sablés, Espresso, Kouign Amann, Cappuccino, Hot Chocolate, Bostock, Parmesan Cracker, Chocolate Orange Crinkles, Almond Sables
TBR® Inspection Report
GREAT HARVEST BREAD CO.
5608 West Fairview Avenue, Boise City, ID 83706 Directions
Since 2009
Great Harvest Bread Co. is specializing in whole-grain bread and sweets made with Montana wheat. For almost 40 years, they have been creating made-from-scratch food that is truly one-of-a-kind, wholesome, and delightful. Its mission and passions are to give you and your family the best and most flavorful baked goods you’ve ever tasted. They use premium high-protein wheat bought from family-owned farms in Montana. They grind the wheat on a stone mill each morning, so you know you are getting fresh, whole-grain products each day. Their nutritious sandwiches are layered with premium, nutritious components between freshly baked bread. Come in for a complimentary slice of hot-out-of-the-oven bread or a taste of traditional goodies, enjoy yourself, and bring your kids. Catering orders are available.
Specialty Bread, Cinnamon Rolls, Honey Whole Wheat, Sugar Cookies, Oatmeal Cookies, Specialty Sweets, Cranberry Orange, Honey White, Irish Soda Bread, Cinnamon Swirl, Cinnamon Chip, Chocolate Chip Oatmeal Cookies, Scones, Raspberry, Sourdough, Potato Dill Bread, Brownies, Bread Bowls & Dinner Rolls
TBR® Inspection Report
PASTRY PERFECTION
5855 North Glenwood Street, Boise City, ID 83714 Directions
Since 1983
Pastry Perfection the name indicates completeness, although it recognizes that goal is professionally achieved. Some of their workers have 40 or 50 years of baking experience, and several have been with them for 20-plus years. They start to end with the best quality local ingredients that they can find, like utilizing flour from Shepherd’s Grain with wheat grown right here in the Northwest on the Palouse. Everything they trade is made from scratch, and there are no cases that are packed with premade filling and put on the shelf. No frozen dough is baked off and called ‘handmade,’ it takes time, effort, and skill to provide the quality that they call ‘Pastry Perfection.’ One taste and you know the variation is authentic. You and your family earn the best; you deserve Pastry Perfection. They would love to be a member of your special day, whether an anniversary, wedding, party, or any other occasion.
Butter Checkerboard, Peanut Butter, Fudge Fancy, Bread, Cookies, Swedish Blondes, Iced Sugar Cookies, Sugar Cookies, Apple Fritters, Coconut Macaroons, Double Chocolate Chip, Chocolate Chip, Asian Sesame, Snickerdoodles, Almond Crescents, English Crunch, Donuts, Chocolate Dipped Butter, Blueberry Fritters, Glazed Butterflies, Raspberry & Cannolis