3 Best Barbecue Restaurants in Chicago, IL

“Smoque BBQ has a team of dedicated food enthusiasts has earned recognition as one of Chicago's premier dining establishments and a nationwide BBQ destination. With a spacious dining area featuring communal tables, it proves ideal for corporate meetings, events, reunions, and various gatherings. The restaurant specializes in the art of slow-smoked regional southern BBQ, showcasing dishes prepared with artisanal sauces and rubs. Guests can bring their beverages (BYOB), and the restaurant provides convenient phone orders and catering services daily. In the summertime, patrons can relish the outdoor patio, while ample free street parking is available. Additionally, a dedicated parking lot behind the restaurant is provided on weekends. Smoque BBQ extends its reach with another location at 125 S Clark Street, Chicago, IL 60603. The restaurant accommodates approximately 50 dine-in seats, facilitates carry-out phone orders, and provides comprehensive catering services.”

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“Chicago Q is an award-winning restaurant that offers house-smoked Southern BBQ in an upscale setting with a full bar. Their indoor space accommodates groups of two to 50 people, making it an ideal place for any gathering or occasion. Chicago Q's Chef is Mr. Art Smith, an expert in Southern cooking. Mr. Art Smith is a co-owner of the highly successful restaurant Art and Soul in Washington, D.C. The restaurant uses the highest quality meats for its house-made rubs. The restaurant features competition food alongside regional favorites from the Carolinas, Texas, Missouri, and Tennessee. It serves award-winning competition fare and presents regional favorites from various states, all complemented by Chicago's finest selection of rare and exclusive bourbons. From entrees to desserts, Chicago Q offers a variety of brunch dishes. Guests can taste their signature BBQ dishes in its Savannah-style dining space. Valet parking and online orders are available.”

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“Green Street Smoked Meats is tucked away down a charming brick-paved alley, the restaurant offers a laid-back atmosphere with soulful tunes. Guests are accommodated on a first-come, first-served basis, and the establishment is well-suited for groups ranging from 1-12 guests. The skilled team at Green Street Smoked Meats specializes in preparing house-smoked, Texas-inspired BBQ dishes. Their thoughtfully curated menu features backyard BBQ favorites, including brisket, beef short ribs, chicken legs, flavorful pork belly, and smoked salmon. To complement the delectable food, the restaurant offers a selection of carefully chosen craft beers and BBQ-friendly cocktail pairings. Green Street Smoked Meats is also available for private event bookings, and catering services are provided for pickup orders with a minimum value. Please note that the minimum order for pickup is $200. It's an excellent destination in West Loop to savor your favorite dishes in a welcoming environment.”

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